Application of omics tools to study performance, carcass and meat quality traits o...
Effects of carcass electrical stimulation on mechanisms related to the beef color ...
The metabolomic approach to improve Nellore beef tenderness: a concept of metaboty...
Meat quality traits in F1 Angus-Nellore cattle feedlot finished and submitted to c...
EFFECTS OF GROWTH RATE ON CARCASS AND MEAT QUALITY TRAITS OF NELLORE CATTLE SUBMIT...
Beef carcass electrical stimulation: a zymographic approach for evaluate tenderiza...
Lipid marker: assessing muscle lipid biomarkers to discriminate the feed origin an...