Selenium biofortification of lettuce: study of selenium bioaccessibility and speci...
Food product development with high bioavailability of carotenoids from Brazilian n...
Profile and bioavailability of provitamin A on biofortified cassava varieties
Profile and bioavailability of provitamin A on biofortified cassava varieties
Chemical and toxicological source profiling of particulate matter in urban air - S...
EFFECTS OF HYPERGLYCEMIA AND HYPERLIPIDEMIA ON INSULIN SECRETION AND NAD(P)H OXIDA...
Exploring compound screening strategies to identify inhibitors of N5, N10: methyle...