Modulating of cholesterol biosynthesis and absorption by peptides from cowpea bean...
Bioavailability of peptides from amaranth (Amaranthus cruentus L. BRS Alegria) and...
Identification of hypocholesterolemic peptides from extruded cowpea beans (Vigna u...
Bioavailability of peptides from proteins of lupine, cowpea and amaranth, by perme...
Experimental evaluation of the action of protein hydrolysates and peptides on the ...
Sowing time and plant population for cowpea cultivars [Vigna unguiculata (L.) Walp...
Effect of isolated vicilins from Glycine max, Vigna unguiculata e Vigna angularis ...