Antioxidant activity of the lipophilizated and microencapsulated phenolic compound...
Effect of combined use of omega 3 fatty acids and phytosterols on oxidative stress
Antioxidant activity of the lipophilizated phenolic compound added to an emulsion ...
Antioxidant activity of the lipophilizated and microencapsulated phenolic compound...
Effect of the consumption of an omega 3 fatty acids and phytosterols on oxidative ...
Application of phenolipids to increase oxidative stability of n3 polyunsaturated f...
Application of phenolipids to increase oxidative stability of n-3 polyunsaturated ...