Dietary patterns in pregnant women: a cohort study in a couenty of São Paulo
Nutritional status of pregnant women with sickle cell anemia and its association w...
Effect of a nutritional intervention on changes in food consumption, physical acti...
Folic acid supplementation and the developmental origins of health and disease: a...
Long chain polyunsaturated fatty acids in maternal blood and cord blood at birth i...
Linoleic (18:2n-6) and alpha-linolenic (18:3n-3) fatty acids consumption assessmen...
Study of endocrine-disrupting chemicals (EDCs) in urine associated with preeclampsia