Advanced search
Start date
Betweenand

Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial quality

Grant number: 19/08255-4
Support type:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): May 01, 2019
Effective date (End): January 31, 2020
Field of knowledge:Agronomical Sciences - Food Science and Technology
Principal researcher:Ana Lúcia Ferrarezi Duarte
Grantee:Ana Lúcia Ferrarezi Duarte
Company:AJT Biotecnologia Ltda. - ME
CNAE: Pesquisa e desenvolvimento experimental em ciências físicas e naturais
Atividades profissionais, científicas e técnicas não especificadas anteriormente
Atividades de ensino não especificadas anteriormente
Associated research grant:17/22845-3 - Development of enzymes cocktail to obtain sugarcane spirit for improve sensorial quality, AP.PIPE
News published in Agência FAPESP Newsletter about the scholarship:
Articles published in other media outlets (0 total):
More itemsLess items
VEICULO: TITULO (DATA)
VEICULO: TITULO (DATA)

Please report errors in scientific publications list by writing to: cdi@fapesp.br.