Chemical characterization of bioactive compounds of non-conventional food plants (...
Production of a flavor modifying protein to be used as food additive
Metabolomic and metagenomic data integration of fecal samples from Nellore steers:...
Sheep milk processed by ohmic heating for yogurt production: pathogen inactivation...
Development and application of bioactive edible films with antioxidant and/or anti...
Evaluation of the efficacy and safety of resistant starch type 3 in food matrices