| Grant number: | 24/01119-6 |
| Support Opportunities: | Scholarships in Brazil - Technical Training Program - Technical Training |
| Start date until: | March 01, 2024 |
| End date until: | May 31, 2025 |
| Field of knowledge: | Agronomical Sciences - Food Science and Technology - Food Science |
| Principal Investigator: | Flávia Villas Boas |
| Grantee: | Marcia Maria de Souza Moretti |
| CNAE: |
Pesquisa e desenvolvimento experimental em ciências físicas e naturais |
| Associated research grant: | 23/03064-1 - Evaluation of the efficacy and safety of resistant starch type 3 in food matrices, AP.PIPE |
| News published in Agência FAPESP Newsletter about the scholarship: | |
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