Induction of thermotolerance to chilling injury in ´Nanicão´ banana submitted to different postharvest thermal treatments

• Grant number: 08/00656-5
• Support Opportunities: Scholarships in Brazil - Scientific Initiation
• Start date: April 01, 2008
• End date: December 31, 2008
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Science
• Principal Investigator: Ricardo Alfredo Kluge
• Grantee: Silce Adeline Danelon Guassi
• Host Institution: Escola Superior de Agricultura Luiz de Queiroz (ESALQ). Universidade de São Paulo (USP). Piracicaba , SP, Brazil