CV Lattes
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Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto Agronômico (IAC) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduation at Agronomia from Universidade Federal de Goiás (1996), master's and doctorate at Genetic and Breeding Plants from Universidade Federal de Goiás (2005). Has experience in Agronomy, focusing on Vegetable Improvement, acting on the following subjects: Vitis sp.,rootsctocks, breeding grapes. (Source: Lattes Curriculum)
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The State of São Paulo has the potential to produce grapes with excellent quality for the elaboration of juice, a market that has shown a significant expansion in the last 15 years. There is an urgent need for the implementation of biotechnology techniques in a breeding program to quickly provide to producers options of new cultivars with an aptitude for processing where the ultimate goal…
In most fruit plants the conservation of germplasm banks is ex situ in the field, due being perennial and highly heterozygous. The management of such banks becomes complex, especially when many accesses are involved. Redundancy should be kept to a minimum and homogeneity and reliability in the material should be ensured, while the introduction of new accesses should be optimized. Thus, th…
(Only some records are available in English at this moment)
The grapevine culture has been gaining prominence in Brazilian fruit growing, passing, in recent years, from an exclusive cultivation in temperate zones to a great alternative also in subtropical and tropical regions. Therefore, it is necessary to implement biotechnological tools in plant breeding programs to quickly make available to farmers new cultivars with aptitude for processing whe…
Grapevine breeding programs mainly focus on developing new varieties that exhibit improved characteristics, including yield, disease resistance, fruit quality, adaptability to different growing conditions, and tolerance to environmental stresses. Challenges posed by emerging issues related to climate change and well-established pathogens threaten the sustainability of traditional wine-gro…
| 10 / 7 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 7 / 0 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 19 / 9 | All research grants and scholarships |
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