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Roberta Ceriani

CV Lattes ResearcherID ORCID


Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia Química (FEQ)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Bachelor in Food Process Engineering (UNICAMP, 2000) and PhD in Food Process Engineering (UNICAMP, 2005). Post-Doc for 3 years in UNICAMP and for 5 months in Denmark Technical University in the group coordinated by Professor Rafiqul Gani. Works on Process Engineering, focusing on Lipid Technology and biodiesel (physical properties, applied thermodynamics, separation processes, computational simulation, liquid-liquid equilibria and vapor-liquid equilibria). In 2006 received the Award given by Bunge Foundation-Youth Category in the area of Food Science and Technology. Nowadays she is a Assistant Professor at Faculty of Chemical Engineering, UNICAMP. (Source: Lattes Curriculum)

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Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (40)
(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

SILVA, SIMONE M.; ROCCO, SILVANA APARECIDA; SAMPAIO, KLICIA ARAUJO; TAHAM, THIAGO; MELLER DA SILVA, LUIZA HELENA; CERIANI, ROBERTA; MEIRELLES, ANTONIO J. A.. Validation of a method for simultaneous quantification of total carotenes and tocols in vegetable oils by HPLC. Food Chemistry, v. 129, n. 4, p. 1874-1881, . (10/16634-0)

CERIANI, ROBERTA; PAIVA, FERNANDA R.; GONCALVES, CINTIA B.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. Densities and Viscosities of vegetable oils of nutritional value. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 53, n. 8, p. 1846-1853, . (05/53095-2, 05/02079-7, 07/08136-8)

SCANAVINI, HELENA F. A.; CERIANI, ROBERTA; CASSINI, CARLOS E. B.; SOUZA, ELSON L. R.; MAUGERI FILHO, FRANCISCO; MEIRELLES, ANTONIO J. A.. CACHACA PRODUCTION IN A LAB-SCALE ALEMBIC: MODELING AND COMPUTATIONAL SIMULATION. JOURNAL OF FOOD PROCESS ENGINEERING, v. 33, n. 1, p. 226-252, . (05/53095-2, 05/02079-7, 07/08136-8)

CERIANI‚ R.; MEIRELLES‚ A.J.A.. Predicting vapor-liquid equilibria of fatty systems. Fluid Phase Equilibria, v. 215, n. 2, p. 227-236, .

SILVA, SIMONE M.; SAMPAIO, KLICIA A.; CERIANI, ROBERTA; VERHE, ROLAND; STEVENS, CHRISTIAN; DE GREYT, WIM; MEIRELLES, ANTONIO J. A.. Adsorption of carotenes and phosphorus from palm oil onto acid activated bleaching earth: Equilibrium, kinetics and thermodynamics. Journal of Food Engineering, v. 118, n. 4, p. 341-349, . (08/56258-8, 10/16634-0)

CERIANI, ROBERTA; GANI, RAFIQUL; MEIRELLES, ANTONIO J. A.. Prediction of heat capacities and heats of vaporization of organic liquids by group contribution methods. Fluid Phase Equilibria, v. 283, n. 1-2, p. 49-55, . (07/08136-8)

SILVA, SIMONE M.; SAMPAIO, KLICIA A.; TAHAM, THIAGO; ROCCO, SILVANA A.; CERIANI, ROBERTA; MEIRELLES, ANTONIO J. A.. Characterization of Oil Extracted from Buriti Fruit (Mauritia flexuosa) Grown in the Brazilian Amazon Region. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, v. 86, n. 7, p. 611-616, . (05/53095-2, 05/02079-7)

MEIRELLES, ANTÔNIO J. A.; CERIANI, ROBERTA. Simulation of continuous deodorizers: effects on product streams. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, v. 81, n. 11, p. 1059-1069, .

HOMRICH, PERCI O. B.; MARIUTTI, LILIAN R. B.; BRAGAGNOLO, NEURA; CERIANI, ROBERTA. Solubility behavior of mixtures containing refined soybean oil and low-toxic solvents at different temperatures. Fluid Phase Equilibria, v. 442, p. 87-95, . (14/21252-0, 13/12735-5)

DALMOLIN, IREDE; PINTO, RAFAELA R.; DE OLIVEIRA, LEONARDO H.; FOLLEGATTI-ROMERO, LUIS A.; COSTA, ALINE C.; AZNAR, MARTIN. Liquid-liquid equilibrium in systems used for the production of 5-hydroxymethylfurfural from biomass using alcohols as solvents. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 111, p. 80-87, . (16/05950-5, 13/14118-3, 11/19736-1)

CORREA, LUCAS F. F.; SOARES, RAFAEL P.; CERIANI, ROBERTA. Liquid-Liquid Equilibria for Ternary Mixtures of gamma-Valerolactone plus n-Tetradecane plus (Butanoic Acid or Hexanoic Acid or Methyl Myristate) at 298.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2045-2051, . (16/25734-5, 14/21252-0, 16/18253-0)

BELTING, PATRICIA C.; GMEHLING, JUERGEN; BOELTS, RAINER; RAREY, JUERGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Measurement, correlation and prediction of isothermal vapor-liquid equilibria of different systems containing vegetable oils. Fluid Phase Equilibria, v. 395, p. 15-25, . (09/54137-1, 08/56258-8, 10/16634-0)

BELTING, PATRICIA C.; RAREY, JURGEN; GMEHLING, JURGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Measurements of activity coefficients at infinite dilution in vegetable oils and capric acid using the dilutor technique. Fluid Phase Equilibria, v. 361, p. 215-222, . (09/54137-1, 08/56258-8, 10/16634-0)

TRONI, KELLY L.; DAMACENO, DANIELA S.; CERIANI, ROBERTA. Improving a variation of the DSC technique for measuring the boiling points of pure compounds at low pressures. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 100, p. 191-197, . (13/12735-5)

SAMPAIO, KLICIA A.; AYALA, JOSE V.; SILVA, SIMONE M.; CERIANI, ROBERTA; VERHE, ROLAND; MEIRELLES, ANTONIO J. A.. Thermal Degradation Kinetics of Carotenoids in Palm Oil. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, v. 90, n. 2, p. 191-198, . (09/54137-1, 08/56258-8, 10/16634-0)

DAMACENO, DANIELA S.; CERIANI, ROBERTA. Vapor-Liquid Equilibria of Binary Systems with Long-Chain Organic Compounds (Fatty Alcohol, Fatty Ester, Acylglycerol, and n-Paraffin) at Subatmospheric Pressures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 63, n. 8, p. 2840-2847, . (14/21252-0, 16/18253-0)

MAY, CAMILA P.; HOMRICH, PERCI O. B.; CERIANI, ROBERTA. Pseudoternary liquid-liquid equilibria for refined sunflower seed oil plus carboxylic acids plus anhydrous ethanol at 298.15 K. Fluid Phase Equilibria, v. 427, p. 297-302, . (13/11868-1, 13/12735-5)

CUNICO, LARISSA P.; DAMACENO, DANIELA S.; MATRICARDE FALLEIRO, RAFAEL M.; SARUP, BENT; ABILDSKOV, JENS; CERIANI, ROBERTA; GANI, RAFIQUL. Vapour liquid equilibria of monocaprylin plus palmitic acid or methyl stearate at P = (1.20 and 2.50) kPa by using DSC technique. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 91, p. 108-115, . (13/12735-5)

DANTAS, CARLOS E. S.; CERIANI, ROBERTA. Prediction of liquid-liquid equilibria of multicomponent fatty systems using the ASOG method. Fluid Phase Equilibria, v. 506, . (16/06853-3, 14/21252-0, 16/18253-0)

CERIANI‚ R.; MEIRELLES‚ A.J.A.. Modeling vaporization efficiency for steam refining and deodorization. Industrial & Engineering Chemistry Research, v. 44, n. 22, p. 8377-8386, . (05/53095-2, 05/02079-7)

CERIANI‚ R.; COSTA‚ A.M.; MEIRELLES‚ A.J.A.. Optimization of the physical refining of sunflower oil concerning the final contents of trans-fatty acids. Industrial & Engineering Chemistry Research, v. 47, n. 3, p. 681-692, . (05/53095-2, 05/02079-7)

SAMPAIO, KLICIA A.; CERIANI, ROBERTA; SILVA, SIMONE M.; TAHAM, THIAGO; MEIRELLES, ANTONIO J. A.. Steam deacidification of palm oil. FOOD AND BIOPRODUCTS PROCESSING, v. 89, n. C4, p. 383-390, . (05/02079-7)

BELTING, PATRICIA CASTRO; RAREY, JUERGEN; GMEHLING, JUERGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Activity coefficient at infinite dilution measurements for organic solutes (polar and non-polar) in fatty compounds - Part II: C18 fatty acids. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 60, p. 142-149, . (09/54137-1, 08/56258-8, 10/16634-0)

GRANERO, MAIRA G.; ROCHA, BRUNA B.; CHAVES, MATHEUS A.; BRASIL, FERNANDA C. G.; ARACAVA, KEILA K.; RODRIGUES, CHRISTIANNE E. C.; CERIANI, ROBERTA; GONCALVES, CINTIA B.. VISCOSITIES AND DENSITIES OF SYSTEMS CONTAINING FATTY COMPOUNDS AND ALCOHOLIC SOLVENTS. CANADIAN JOURNAL OF CHEMICAL ENGINEERING, v. 92, n. 11, p. 1939-1950, . (12/23203-1, 09/11083-9, 09/17855-3, 13/12735-5)

HOMRICH, PERCI O. B.; CERIANI, ROBERTA. Liquid-Liquid Equilibrium Data for the Pseudoternary Model System of Refined Sunflower Seed Oil plus (n-Hexanal, or 2-Nonenal, or 2,4-Decadienal) plus Anhydrous Ethanol at 298.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 61, n. 9, p. 3069-3076, . (13/11868-1, 13/12735-5)

SILVA, SIMONE M.; SAMPAIO, KLICIA A.; CERIANI, ROBERTA; VERHE, ROLAND; STEVENS, CHRISTIAN; DE GREYT, WIM; MEIRELLES, ANTONIO J. A.. Effect of type of bleaching earth on the final color of refined palm oil. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 59, n. 2, 2, SI, p. 1258-1264, . (08/56258-8, 10/16634-0)

CERIANI, ROBERTA; MEIRELLES, ANTONIO J. A.; GANI, RAFIQUL. SIMULATION OF THIN-FILM DEODORIZERS IN PALM OIL REFINING. JOURNAL OF FOOD PROCESS ENGINEERING, v. 33, n. 1, p. 208-225, . (05/53095-2, 05/02079-7, 07/08136-8)

BELTING, PATRICIA C.; GMEHLING, JURGEN; BOLTS, RAINER; RAREY, JURGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Excess enthalpies for pseudobinary mixtures containing vegetable oils at the temperatures 298.15 K, 353.15 K and 383.15 K. Fluid Phase Equilibria, v. 375, p. 124-133, . (09/54137-1, 08/56258-8, 10/16634-0)

CERIANI, ROBERTA; GONCALVES, CINTIA B.; COUTINHO, JOAO A. P.. Prediction of Viscosities of Fatty Compounds and Biodiesel by Group Contribution. ENERGY & FUELS, v. 25, n. 8, p. 3712-3717, . (10/16634-0)

BELTING, PATRICIA C.; RAREY, JUERGEN; GMEHLING, JUERGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Activity coefficient at infinite dilution measurements for organic solutes (polar and non-polar) in fatty compounds: Saturated fatty acids. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 55, p. 42-49, . (09/54137-1, 10/16634-0)

SAMPAIO, KLICIA A.; AYALA, JOSE VILA; VAN HOED, VERA; MONTEIRO, SIMONE; CERIANI, ROBERTA; VERHE, ROLAND; MEIRELLES, ANTONIO J. A.. Impact of Crude Oil Quality on the Refining Conditions and Composition of Nutraceuticals in Refined Palm Oil. Journal of Food Science, v. 82, n. 8, p. 1842-1850, . (14/21252-0, 16/18253-0)

DAMACENO, DANIELA S.; JESUS, EVANDRO P.; CERIANI, ROBERTA. Experimental data and prediction of normal boiling points of partial acylglycerols. FUEL, v. 232, p. 470-475, . (14/21252-0, 16/18253-0)

R. ROCHA PINTO; D. SANTOS; S. MATTEDI; M AZNAR. DENSITY, REFRACTIVE INDEX, APPARENT VOLUMES AND EXCESS MOLAR VOLUMES OF FOUR PROTIC IONIC LIQUIDS + WATER AT T=298.15 AND 323.15 K. Brazilian Journal of Chemical Engineering, v. 32, n. 3, p. 671-682, . (11/19736-1)

DAMACENO, DANIELA S.; CERIANI, ROBERTA. Vapor-liquid equilibria of monoacylglicerol plus monoacylglicerol or alcohol or fatty acid at subatmospheric pressures. Fluid Phase Equilibria, v. 452, p. 135-142, . (16/18253-0, 13/12735-5)

HOMRICH, PERCI O. B.; CERIANI, ROBERTA. Phase Equilibria for Systems Containing Refined Soybean Oil plus Cosolvents at Different Temperatures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 63, n. 6, p. 1937-1945, . (14/21252-0, 16/18253-0)

HOMRICH, PERCI O. B.; DIAS, LAISA G.; MARIUTTI, LILIAN R. B.; BRAGAGNOLO, NEURA; CERIANI, ROBERTA. Liquid-liquid equilibria and density data for pseudoternary systems of refined soybean oil plus (hexanal, or heptanal, or butyric acid, or valeric acid, or caproic acid, or caprylic acid) plus dimethyl sulfoxide at 298.15 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 131, p. 149-158, . (14/21252-0, 16/18253-0)

REIS PAZ, BRUNA ELISA; FALCCHI CORREA, LUCAS FARIAS; CERIANI, ROBERTA. Liquid-Liquid Equilibria of Ternary Mixtures (1-Heptanol, Propanone, 2-Butanone or 2-Heptanone plus gamma-Valerolactone plus n-Tetradecane). JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 65, n. 1, p. 19-25, . (14/21252-0, 16/18253-0)

FALCCHI CORREA, LUCAS FARIAS; SOARES, RAFAEL DE PELEGRINI; CERIANI, ROBERTA. Solubility behavior of gamma-valerolactone plus n-tetradecane or diesel mixtures at different temperatures. Fluid Phase Equilibria, v. 484, p. 239-244, . (16/25734-5, 14/21252-0, 16/18253-0)

TRONI, KELLY L.; DAMACENO, DANIELA S.; CERIANI, ROBERTA. Evaluation of a Variation of the Differential Scanning Calorimetry Technique for Measuring Boiling Points of Binary Mixtures at Subatmospheric Pressures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 65, n. 7, p. 3334-3343, . (14/21252-0, 16/18253-0, 13/12735-5)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

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CORRÊA, Lucas Farias Falcchi. Estudo via equilíbrio líquido-líquido do potencial da gama-valerolactona como solvente verde e aditivo para (bio)combustíveis : Study of the potential of gamma-valerolactone as green solvent and (bio)fuel additive through liquid-liquid equilibria. Dissertação (Mestrado) -  Universidade Estadual de Campinas, Faculdade de Engenharia Química.  (16/25734-5

PINTO, Rafaela Rocha. Equilíbrio líquido-líquido em sistemas ternários com Líquidos Iônicos baseados no íon amônio, incluindo a síntese e purificação dos mesmos. Tese (Doutorado) -  Faculdade de Engenharia Química.  Universidade Estadual de Campinas.  (11/19736-1

DANTAS, Carlos Eduardo Sampaio. Avaliação do desempenho do método ASOG na predição do equilíbrio líquido-líquido na tecnologia de lipídeos. Dissertação (Mestrado) -  Universidade Estadual de Campinas, Faculdade de Engenharia Química.  (16/06853-3

HOMRICH, Perci Odilon Bonetti. Equilíbrio líquido-líquido em sistemas-modelos formados por óleo de semente de girassol + aldeídos + etanol anidro a 25 °C sob pressão atmosférica. Dissertação (Mestrado) -  Faculdade de Engenharia Química.  Universidade Estadual de Campinas.  (13/11868-1

CERIANI, Roberta. Simulação computacional de processos de desodorização e desacidificação de oleos vegetais.. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (03/04949-3

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