CV Lattes
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Universidade de São Paulo (USP). Faculdade de Medicina Veterinária e Zootecnia (FMVZ) (Institutional affiliation for the last research proposal) Birthplace: Brazil
graduate at Medicina Veterinária from Universidade de São Paulo (1995), master's at Veterinary Medicine from Universidade de São Paulo (1999) and pHD. at Veterinary Medicine from Universidade de São Paulo (2005). Has experience in Veterinary Medicine, focusing on avian medicine, avian pathology, acting on the following subjects: birds, Escherichia coli, avian diseases, zoonoses and zoonose. (Source: Lattes Curriculum)
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The Brazilian poultry industry highlights by high productivity and competitiveness of its products on the world market. For several decades the use of antibiotic was employed as additives in feed for the purpose of improving animal performance. However, these additives may exert a selective pressure on bacteria, changing the kinetics of acquiring antimicrobial resistance, especially when …
Some species of Arcobacter are associated with food poisoning and may represent a biological hazard, associated frequently with poultry or porcine meat consume. In Brazil, this agent has been poor studied and there are few epidemiological studies in Southern region. The aim of this project is to characterize The antimicrobial profile of Arcobacter species, isolated from parts of chickens …
The turkey commercial farms are expanding in Brazil in the last two decades, with a significant increase in the sausages and meat products consumption. However, the national literature about turkey´s diseases is poor. The aerossaculitis is a frequent cause of poultry carcasses condemnation in slaughterhouses. Pathogenic Escherichia coli, known as APEC, is the most frequently agent involve…
The selective pressure caused by the antimicrobials used as growth promoters in animal production is a current concern worldwide. Recently, several studies have shown that strains of pathogenic and/or multidrug-resistant bacteria are selected in the context of animal production. Among the antibiotics that have showing increased levels of resistance are the quinolones and fluoroquinolones.…
The presence of some species of the genus Arcobacter in animal's foods may represent a biological hazard to consumers, because under certain circumstances they favor the occurrence of food poisoning. Although the potential of the agent to cause foodborne illness is known, there are few epidemiological studies in Brazil. The aim of this project is to isolate and characterize by genotypic a…
Escherichia coli is one of the principal inhabitants of the humans and birds intestinal tract and it may cause enteric problems in both species. Drastic ecological changes and human behavior, as the population boom and the intense contact with exotic pets, contributed to the emergence of zoonoses and damages on animal health. The bacteria belongs the Enterobacteriaceae family and can be c…
(Only some records are available in English at this moment)
| 5 / 3 | Completed research grants |
| 7 / 6 | Completed scholarships in Brazil |
| 12 / 9 | All research grants and scholarships |
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