Abstract
The planned study aims to compare the performance of finishing beef cattle feed diets with different levels (0, 15, 30 and 45% on dry matter basis) of inclusion of dry distillers bran solubles and two different energy sources: starch/corn or pectin/citrus pulp. Three hundred and sixty eight Nellore bulls will be allocated in 60 experimental pens for 120 days. The following variables will…