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Antonio José de Almeida Meirelles

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Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Antonio J. A. Meirelles has a degree in Food Engineering from the State University of Campinas (UNICAMP, 1980), a Master's degree in Food Engineering from UNICAMP (1984), a PhD in Thermal Process Engineering from Technische Hochschule Merseburg (currently Martin Luther Universität, Germany, 1987) and PhD in Economic Science from UNICAMP (1997). He is a Full Professor at the State University of Campinas. He has experience in Food Science and Technology, with emphasis on Phase Equilibrium and Separation Processes, working mainly on the following topics: vapor-liquid, liquid-liquid and solid-liquid equilibria of fatty systems and aqueous solutions, distillation, liquid-liquid extraction, adsorption, refining of vegetable oils, alcoholic distillation and purification of biomolecules. He also develops research activities at the interface of process engineering with the production of bioenergy, of bio-products and bio-refineries. His activities in economics focused on monetary theory and the development of macroeconomic models inspired by the works of Minsky, Kalecki, Dutt and Foley. (Source: Lattes Curriculum)

Articles published in other media outlets (11 total):
More itemsLess items
Cosmetic Innovation: USP melhora processo de extração de óleos essenciais com uso de etanol (06/Feb/2020)
Diário da Saúde: Carapaça de caranguejo vira supercasca de ovo (05/Feb/2020)
Ternura FM: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (03/Feb/2020)
Portal Canaonline: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (03/Feb/2020)
CeiseBr - Centro Nacional das Indústrias do Setor Sucroenergético e Biocombustíveis: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (03/Feb/2020)
G1: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Notivagos: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Só Fatos: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Resende News: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Silvani Notícias (G1 Notícias): Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Vale São Patrício: Pesquisa da USP de Pirassununga melhora processo de extração de óleos essenciais com uso de etanol (02/Feb/2020)
Research grants
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Scholarships abroad
FAPESP support in numbers * Updated April 10, 2021
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Use this Research Supported by FAPESP (BV/FAPESP) channel only to send messages referring to FAPESP-funded scientific projects.


 

 

 

 

Keywords used by the researcher
Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (185)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

Publications167
Citations1,276
Cit./Article7.6
Data from Web of Science

DA COSTA RODRIGUES, CHRISTIANNE ELISABETE; OLIVEIRA, RAMON. Response surface methodology applied to the analysis of rice bran oil extraction process with ethanol. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v. 45, n. 4, p. 813-820, . Web of Science Citations: 23. (05/53095-2, 06/00565-4, 09/17855-3)

DEBONI, TAIANA M.; CUEVAS, MAITE S.; MIELKE NETO, PAULO; MOTA, RAFAEL V.; DAMASCENO, FABIOLLA S.; MELLER DA SILVA, LUIZA HELENA; RODRIGUES, CHRISTIANNE E. C.; MEIRELLES, ANTONIO J. A.. Deacidification of Soybean Oil by Ion Exchange. Food and Bioprocess Technology, v. 6, n. 12, p. 3335-3344, . Web of Science Citations: 3. (08/56258-8, 09/54137-1)

ROBUSTILLO, MARIA DOLORES; BARBOSA, DEISE FERNANDA; DE ALMEIDA MEIRELLES, ANTONIO JOSE; PESSOA FILHO, PEDRO DE ALCANTARA. Solid-liquid equilibrium in ternary mixtures of ethyl laurate, ethyl palmitate and ethyl stearate. Fluid Phase Equilibria, v. 358, p. 272-281, . Web of Science Citations: 11. (08/56258-8, 10/18355-1)

BATISTA, FABIO R. M.; FOLLEGATTI-ROMERO, LUIS A.; MEIRELLES, ANTONIO J. A.. A new distillation plant for neutral alcohol production. Separation and Purification Technology, v. 118, p. 784-793, . Web of Science Citations: 4. (08/56258-8, 12/08792-0, 09/54137-1)

BASSO, RODRIGO C.; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Biodiesel Produced by Ethanolysis: Melting Profile, Densities, and Viscosities. ENERGY & FUELS, v. 27, n. 10, p. 5907-5914, . Web of Science Citations: 4. (08/56258-8)

SHIOZAWA, SIMONE; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Liquid-liquid equilibrium data for systems important in biodiesel production, involving vegetable oils plus ethyl esters plus monoacylglycerols and diacylglycerols plus anhydrous ethanol, at 303.15 and 318.15 K. FUEL, v. 180, p. 332-342, . Web of Science Citations: 4. (08/56258-8)

MAZUTTI, MARCIO A.; VOLL, FERNANDO A. P.; CARDOZO-FILHO, LUCIO; CORAZZA, MARCOS L.; LANZA, MARCELO; PRIAMO, WAGNER L.; VLADIMIR OLIVEIRA, J.. Thermophysical properties of biodiesel and related systems: (Liquid plus liquid) equilibrium data for castor oil biodiesel. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 62, p. 17-26, . Web of Science Citations: 3. (08/56258-8)

OLIVEIRA, MARIANA B.; FOLLEGATTI-ROMERO, LUIS A.; LANZA, MARCELO; BATISTA, FABIO R. M.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. Low pressure vapor-liquid equilibria modeling of biodiesel related systems with the Cubic-Plus-Association (CPA) equation of state. FUEL, v. 133, p. 224-231, . Web of Science Citations: 6. (08/56258-8)

MAXIMO, GUILHERME J.; COSTA, MARIANA C.; MEIRELLES, ANTONIO J. A.. The Crystal-T algorithm: a new approach to calculate the SLE of lipidic mixtures presenting solid solutions. Physical Chemistry Chemical Physics, v. 16, n. 31, p. 16740-16754, . Web of Science Citations: 9. (08/56258-8, 12/05027-1)

SAWADA, MIRIAN MEGUMI; VENANCIO, LARISSA LOPES; TODA, TATIANE AKEMI; RODRIGUES, CHRISTIANNE E. C.. Effects of different alcoholic extraction conditions on soybean oil yield, fatty acid composition and protein solubility of defatted meal. Food Research International, v. 62, p. 662-670, . Web of Science Citations: 29. (09/17855-3, 08/56258-8, 10/03058-1, 11/14246-6, 11/09543-1)

MARTINS, MONIA A. R.; CRESPO, EMANUEL A.; PONTES, PAULA V. A.; SILVA, LILIANA P.; BUELOW, MARK; MAXIMO, GUILHERME J.; BATISTA, EDUARDO A. C.; HELD, CHRISTOPH; PINHO, SIMAO P.; COUTINHO, JOAO A. P.. Tunable Hydrophobic Eutectic Solvents Based on Terpenes and Monocarboxylic Acids. ACS SUSTAINABLE CHEMISTRY & ENGINEERING, v. 6, n. 7, p. 8836-8846, . Web of Science Citations: 27. (14/21252-0, 16/08566-1)

BESSA, LARISSA C. B. A.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. LIQUID-LIQUID EQUILIBRIUM OF SYSTEMS COMPOSED OF SOYBEAN OIL plus MONOACYLGLYCEROLS plus DIACYLGLYCEROLS plus ETHYL OLEATE plus OLEIC ACID plus ETHANOL AT 303.15 AND 318.15 K. Brazilian Journal of Chemical Engineering, v. 35, n. 2, p. 373-382, . Web of Science Citations: 0. (14/21252-0, 09/54137-1)

CAVALCANTI, RODRIGO N.; OLIVEIRA, MARIANA B.; MEIRELLES, ANTONIO J. A.. LIQUID-LIQUID EQUILIBRIA FOR SYSTEMS CONTAINING FATTY ACID ETHYL ESTERS, ETHANOL AND GLYCEROL AT 333.15 AND 343.15 K: EXPERIMENTAL DATA, THERMODYNAMIC AND ARTIFICIAL NEURAL NETWORK MODELING. Brazilian Journal of Chemical Engineering, v. 35, n. 2, p. 819-834, . Web of Science Citations: 0. (14/21252-0)

HOMRICH, PERCI O. B.; MARIUTTI, LILIAN R. B.; BRAGAGNOLO, NEURA; CERIANI, ROBERTA. Solubility behavior of mixtures containing refined soybean oil and low-toxic solvents at different temperatures. Fluid Phase Equilibria, v. 442, p. 87-95, . Web of Science Citations: 4. (14/21252-0, 13/12735-5)

CAPELLINI, MARIA C.; GIACOMINI, VANESSA; CUEVAS, MAITE S.; RODRIGUES, CHRISTIANNE E. C.. Rice bran oil extraction using alcoholic solvents: Physicochemical characterization of oil and protein fraction functionality. INDUSTRIAL CROPS AND PRODUCTS, v. 104, p. 133-143, . Web of Science Citations: 18. (14/09446-4, 13/13339-6, 14/21252-0, 10/13285-5)

FOLLEGATTI-ROMERO, L. M.; SOSA, F. H. B.; COSTA, M. C.; TAVARES, D. T.; DE OLIVEIRA, L. H.; FOLLEGATTI-ROMERO, L. A.. Excess volumes and partial molar volumes of binary liquid mixtures of furfural or 2-methylfuran with alcohols at 298.15 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 134, p. 20-30, . Web of Science Citations: 0. (16/05950-5, 12/05027-1, 14/21252-0)

PINTO, CAMILA N.; FRUGOLI, GABRIEL Z.; FLORIDO, PRISCILA M.; ATZINGEN, GUSTAVO V.; RODRIGUES, CHRISTIANNE E. C.; GONCALVES, CINTIA B.. Viscosities and Densities of Fatty Alcohol Mixtures from 298.15 to 338.15 K: Estimation by Kay's Rule and Prediction by the UNIFAC-VISCO and GC-UNIMOD Group Contribution Methods. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 1937-1947, . Web of Science Citations: 0. (14/21252-0, 12/23203-1, 15/16781-7, 18/21558-3)

CORREA, LUCAS F. F.; SOARES, RAFAEL P.; CERIANI, ROBERTA. Liquid-Liquid Equilibria for Ternary Mixtures of gamma-Valerolactone plus n-Tetradecane plus (Butanoic Acid or Hexanoic Acid or Methyl Myristate) at 298.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2045-2051, . Web of Science Citations: 1. (16/25734-5, 14/21252-0, 16/18253-0)

SHIOZAWA, SIMONE; FERREIRA, MARCELA C.; GONCALVES, DANIEL; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Liquid-Liquid Equilibrium Data for Systems Involving Triacylglycerols from (Soybean, Cottonseed, or Rice Bran) Oil plus Partial Acyiglycerols plus Anhydrous Ethanol at T=303.2 and 318.2 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2153-2162, . Web of Science Citations: 0. (18/13207-6, 14/21252-0, 17/21607-1, 16/10636-8)

CAPELLINI, MARIA C.; CHIAVOLONI, LARISSA; GIACOMINI, VANESSA; RODRIGUES, CHRISTIANNE E. C.. Alcoholic extraction of sesame seed cake oil: Influence of the process conditions on the physicochemical characteristics of the oil and defatted meal proteins. Journal of Food Engineering, v. 240, p. 145-152, . Web of Science Citations: 2. (14/09446-4, 17/20840-4, 13/13339-6, 14/21252-0)

CAPELLINI, MARIA C.; GIACOMINI, VANESSA; CUEVAS, MAITE S.; RODRIGUES, CHRISTIANNE E. C.. Rice bran oil extraction using alcoholic solvents: Physicochemical characterization of oil and protein fraction functionality. INDUSTRIAL CROPS AND PRODUCTS, v. 104, p. 133-143, . Web of Science Citations: 18. (14/21252-0, 13/13339-6, 10/13285-5, 14/09446-4)

HIJO, ARIEL A. C. TOLEDO; MAXIMO, GUILHERME J.; CUNHA, ROSIANE L.; FONSECA, FELIPE H. S.; CARDOSO, LISANDRO P.; PEREIRA, JORGE F. B.; COSTA, MARIANA C.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. Phase equilibrium and physical properties of biobased ionic liquid mixtures. Physical Chemistry Chemical Physics, v. 20, n. 9, p. 6469-6479, . Web of Science Citations: 5. (12/05027-1, 16/08566-1, 14/16424-7, 14/21252-0, 14/03992-7, 16/24461-5)

DAMACENO, DANIELA S.; CERIANI, ROBERTA. Vapor-Liquid Equilibria of Binary Systems with Long-Chain Organic Compounds (Fatty Alcohol, Fatty Ester, Acylglycerol, and n-Paraffin) at Subatmospheric Pressures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 63, n. 8, p. 2840-2847, . Web of Science Citations: 0. (14/21252-0, 16/18253-0)

FOLLEGATTI-ROMERO, L. M.; SOSA, F. H. B.; COSTA, M. C.; TAVARES, D. T.; DE OLIVEIRA, L. H.; FOLLEGATTI-ROMERO, L. A.. Excess volumes and partial molar volumes of binary liquid mixtures of furfural or 2-methylfuran with alcohols at 298.15 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 134, p. 20-30, . Web of Science Citations: 0. (16/05950-5, 12/05027-1, 14/21252-0)

PINTO, CAMILA N.; FRUGOLI, GABRIEL Z.; FLORIDO, PRISCILA M.; ATZINGEN, GUSTAVO V.; RODRIGUES, CHRISTIANNE E. C.; GONCALVES, CINTIA B.. Viscosities and Densities of Fatty Alcohol Mixtures from 298.15 to 338.15 K: Estimation by Kay's Rule and Prediction by the UNIFAC-VISCO and GC-UNIMOD Group Contribution Methods. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 1937-1947, . Web of Science Citations: 0. (14/21252-0, 12/23203-1, 15/16781-7, 18/21558-3)

CORREA, LUCAS F. F.; SOARES, RAFAEL P.; CERIANI, ROBERTA. Liquid-Liquid Equilibria for Ternary Mixtures of gamma-Valerolactone plus n-Tetradecane plus (Butanoic Acid or Hexanoic Acid or Methyl Myristate) at 298.15 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2045-2051, . Web of Science Citations: 1. (16/25734-5, 14/21252-0, 16/18253-0)

SHIOZAWA, SIMONE; FERREIRA, MARCELA C.; GONCALVES, DANIEL; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Liquid-Liquid Equilibrium Data for Systems Involving Triacylglycerols from (Soybean, Cottonseed, or Rice Bran) Oil plus Partial Acyiglycerols plus Anhydrous Ethanol at T=303.2 and 318.2 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2153-2162, . Web of Science Citations: 0. (18/13207-6, 14/21252-0, 17/21607-1, 16/10636-8)

CAPELLINI, MARIA C.; CHIAVOLONI, LARISSA; GIACOMINI, VANESSA; RODRIGUES, CHRISTIANNE E. C.. Alcoholic extraction of sesame seed cake oil: Influence of the process conditions on the physicochemical characteristics of the oil and defatted meal proteins. Journal of Food Engineering, v. 240, p. 145-152, . Web of Science Citations: 2. (14/21252-0, 13/13339-6, 14/09446-4, 17/20840-4)

FERREIRA, MARCELA CRAVO; BESSA, LARISSA C. B. A.; MEIRELLES, ANTONIO J. A.; CALDAS BATISTA, EDUARDO AUGUSTO. Liquid-liquid equilibrium during ethanolysis of soybean oil. Fluid Phase Equilibria, v. 473, p. 286-293, . Web of Science Citations: 6. (16/10636-8, 14/21252-0)

BRANCO ALMEIDA BESSA, LARISSA CASTELLO; ROBUSTILLO, MARIA DOLORES; MARQUES, BIANCA CRISTINE; TADINI, CARMEN CECILIA; PESSOA FILHO, PEDRO DE ALCANTARA. Experimental determination and thermodynamic modeling of solid-liquid equilibrium of binary systems containing representative compounds of biodiesel and fossil fuels: Ethyl esters and n-dodecane. FUEL, v. 237, p. 1132-1140, . Web of Science Citations: 1. (13/07914-8, 18/06956-2, 16/08566-1, 14/21252-0, 10/18355-1)

VIDOCA, LUDMILA P.; DE ALMEIDA, ERISLENE SILVA; CARDOSO, MARIANA FILARDO; OTAVIO, LEONARDO; VALADARES, LEONARDO FONSECA; MONTEIRO, SIMONE. Extraction of carotene from crude hybrid palm oil using polymeric resin. Journal of Food Engineering, v. 278, . Web of Science Citations: 0. (14/21252-0)

POTRICH, ERICH; MIYOSHI, SIMONE C.; MACHADO, PAULA F. S.; FURLAN, FELIPE F.; RIBEIRO, MARCELO P. A.; TARDIOLI, PAULO W.; GIORDANO, RAQUEL L. C.; CRUZ, ANTONIO J. G.; GIORDANO, ROBERTO C.. Replacing hexane by ethanol for soybean oil extraction: Modeling, simulation, and techno-economic-environmental analysis. JOURNAL OF CLEANER PRODUCTION, v. 244, . Web of Science Citations: 1. (17/13993-9, 14/21252-0, 16/10636-8)

CAVALCANTI, KYRIALE V. M.; FOLLEGATTI-ROMERO, LUZ M.; DALMOLIN, IREDE; FOLLEGATTI-ROMERO, LUIS A.. Liquid-liquid equilibrium for (water+5-hydroxymethylfurfural+1-pentanol/1-hexanol/1-heptanol) systems at 298.15 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 138, p. 59-66, . Web of Science Citations: 0. (16/05950-5, 16/21637-5, 14/21252-0)

PELAQUIM, FERNANDA PALUDETTO; DE MATOS, FLAVIO CARDOSO; CARDOSO, LISANDRO PAVIE; CALDAS BATISTA, EDUARDO AUGUSTO; DE ALMEIDA MEIRELLES, ANTONIO JOSE; DA COSTA, MARIANA CONCEICAO. Solid-liquid phase equilibrium diagrams of binary mixtures containing fatty acids, fatty alcohol compounds and tripalmitin using differential scanning calorimetry. Fluid Phase Equilibria, v. 497, p. 19-32, . Web of Science Citations: 0. (14/21252-0)

SAMPAIO, K. A.; ZYAYKINA, N.; UITTERHAEGEN, E.; DE GREYT, W.; VERHE, R.; DE ALMEIDA MEIRELLES, A. J.; STEVENS, C. V.. Enzymatic degumming of corn oil using phospholipase C from a selected strain of Pichia pastoris. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 107, p. 145-150, . Web of Science Citations: 1. (14/21252-0)

PEREIRA, ERICSEM; JUNQUEIRA, FERNANDO TORRES; DE ALMEIDA MEIRELLES, ANTONIO JOSE; MAXIMO, GUILHERME JOSE. Prediction of the melting behavior of edible fats using UNIFAC and UNIQUAC models. Fluid Phase Equilibria, v. 493, p. 58-66, . Web of Science Citations: 0. (17/16979-7, 16/08566-1, 14/21252-0)

DIAS, RAFAEL M.; NETTO, GIOVANA C. A.; PETRIN, LIVIA C. G.; PELAQUIM, FERNANDA P.; SOSA, FILIPE H. B.; DA COSTA, MARIANA CONCEICAO. Aqueous two-phase system formed by alkanolammonium-based Protic Ionic Liquids and acetone: Experimental data, thermodynamic modeling, and Kraft lignin partition. Separation and Purification Technology, v. 250, . Web of Science Citations: 0. (14/21252-0, 18/19198-9)

PEREIRA, ERICSEM; MEIRELLES, ANTONIO J. A.; MAXIMO, GUILHERME J.. Predictive models for physical properties of fats, oils, and biodiesel fuels. Fluid Phase Equilibria, v. 508, . Web of Science Citations: 0. (14/21252-0, 16/08566-1, 17/16979-7)

SHIOZAWA, SIMONE; GONCALVES, DANIEL; FERREIRA, MARCELA C.; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Liquid-liquid equilibrium data and thermodynamic modeling of systems involved in the biodiesel production in terms of acylglycerols, free fatty acids, ethyl esters, and ethanol at 303.2 and 318.2 K and local pressure. Fluid Phase Equilibria, v. 507, . Web of Science Citations: 0. (18/13207-6, 14/21252-0, 16/10636-8, 17/21607-1)

DANTAS, CARLOS E. S.; CERIANI, ROBERTA. Prediction of liquid-liquid equilibria of multicomponent fatty systems using the ASOG method. Fluid Phase Equilibria, v. 506, . Web of Science Citations: 0. (16/06853-3, 14/21252-0, 16/18253-0)

SAMPAIO, KLICIA A.; AYALA, JOSE VILA; VAN HOED, VERA; MONTEIRO, SIMONE; CERIANI, ROBERTA; VERHE, ROLAND; MEIRELLES, ANTONIO J. A.. Impact of Crude Oil Quality on the Refining Conditions and Composition of Nutraceuticals in Refined Palm Oil. Journal of Food Science, v. 82, n. 8, p. 1842-1850, . Web of Science Citations: 6. (14/21252-0, 16/18253-0)

SHIOZAWA, SIMONE; BESSA, LARISSA C. B. A.; FERREIRA, MARCELA C.; MEIRELLES, ANTONIO J. A.; BATISTA, EDUARDO A. C.. Liquid-Liquid Equilibrium Data for Fatty Systems Containing Monoacylglycerols and Diacylglycerols. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 60, n. 8, p. 2371-2379, . Web of Science Citations: 12. (08/56258-8)

DE MATOS, FLAVIO CARDOSO; DA COSTA, MARIANA CONCEICAO; DE ALMEIDA MEIRELLES, ANTONIO JOSE; CALDAS BATISTA, EDUARDO AUGUSTO. Binary solid-liquid equilibrium systems containing fatty acids, fatty alcohols and triolein by differential scanning calorimetry. Fluid Phase Equilibria, v. 404, p. 1-8, . Web of Science Citations: 6. (08/56258-8, 12/05027-1)

DAMACENO, DANIELA S.; JESUS, EVANDRO P.; CERIANI, ROBERTA. Experimental data and prediction of normal boiling points of partial acylglycerols. FUEL, v. 232, p. 470-475, . Web of Science Citations: 0. (14/21252-0, 16/18253-0)

SILVA, SIMONE M.; SAMPAIO, KLICIA A.; CERIANI, ROBERTA; VERHE, ROLAND; STEVENS, CHRISTIAN; DE GREYT, WIM; MEIRELLES, ANTONIO J. A.. Effect of type of bleaching earth on the final color of refined palm oil. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 59, n. 2, 2, SI, p. 1258-1264, . Web of Science Citations: 15. (08/56258-8, 10/16634-0)

DIAS, T. P. V. B.; NETO, P. MIELKE; ANSOLIN, M.; FOLLEGATTI-ROMERO, L. A.; BATISTA, E. A. C.; MEIRELLES, A. J. A.. LIQUID-LIQUID EQUILIBRIUM FOR TERNARY SYSTEMS CONTAINING ETHYLIC BIODIESEL plus ANHYDROUS ETHANOL plus REFINED VEGETABLE OIL (SUNFLOWER OIL, CANOLA OIL AND PALM OIL): EXPERIMENTAL DATA AND THERMODYNAMIC MODELING. Brazilian Journal of Chemical Engineering, v. 32, n. 3, p. 699-706, . Web of Science Citations: 1. (08/56258-8, 12/09646-8)

T. P. V. B. DIAS; P. MIELKE NETO; M. ANSOLIN; L. A. FOLLEGATTI-ROMERO; E. A. C. BATISTA; A. J. A. MEIRELLES. LIQUID-LIQUID EQUILIBRIUM FOR TERNARY SYSTEMS CONTAINING ETHYLIC BIODIESEL + ANHYDROUS ETHANOL + REFINED VEGETABLE OIL (SUNFLOWER OIL, CANOLA OIL AND PALM OIL): EXPERIMENTAL DATA AND THERMODYNAMIC MODELING. Brazilian Journal of Chemical Engineering, v. 32, n. 3, p. -, . (12/09646-8, 08/56258-8)

PONTES, PAULA V. A.; CRESPO, EMANUEL A.; MARTINS, MONIA A. R.; SILVA, LILIANA P.; NEVES, CATARINA M. S. S.; MAXIMO, GUILHERME J.; HUBINGER, MIRIAM DUPAS; BATISTA, EDUARDO A. C.; PINHO, SIMAO P.; COUTINHO, JOAO A. P.; et al. Measurement and PC-SAFT modeling of solid-liquid equilibrium of deep eutectic solvents of quaternary ammonium chlorides and carboxylic acids. Fluid Phase Equilibria, v. 448, n. SI, p. 69-80, . Web of Science Citations: 25. (14/21252-0, 16/08566-1)

DI PRINZIO, RENATA COSTA; DE ALMEIDA PONTES, PAULA VIRGINIA; DA COSTA, MARIANA CONCEICAO; DE ALMEIDA MEIRELLES, ANTONIO JOSE; CALDAS BATISTA, EDUARDO AUGUSTO; MAXIMO, GUILHERME JOSE. Phase Equilibrium of Fats and Monoterpenes and How It Affects Chocolate Quality. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 8, p. 3231-3243, . Web of Science Citations: 0. (14/21252-0, 16/08566-1)

DIAS, RAFAEL MACEDO; AQUINO, RAFAEL THOMAZ; KRAHENBUHL, MARIA ALVINA; COSTA, MARIANA CONCEICAO. Flash Point of Fatty Acid Methyl Ester Binary Mixtures. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 8, p. 3465-3472, . Web of Science Citations: 0. (14/21252-0, 12/05027-1)

BRANCO ALMEIDA BESSA, LARISSA CASTELLO; ROBUSTILLO, MARIA DOLORES; DE ALMEIDA MEIRELLES, ANTONIO JOSE; PESSOA FILHO, PEDRO DE ALCANTARA. (Solid plus liquid) equilibrium of binary mixtures containing ethyl esters and p-xylene by differential scanning calorimetry. JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY, v. 137, n. 6, p. 2017-2028, . Web of Science Citations: 0. (14/21252-0, 10/18355-1, 18/06956-2)

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CARARETO, NATALIA D. D.; DOS SANTOS, ADENILSON O.; ROLEMBERG, MARLUS P.; CARDOSO, LISANDRO P.; COSTA, MARIANA C.; MEIRELLES, ANTONIO J. A.. On the solid-liquid phase diagrams of binary mixtures of even saturated fatty alcohols: Systems exhibiting peritectic reaction. Thermochimica Acta, v. 589, p. 137-147, . Web of Science Citations: 13. (08/56258-8, 12/05027-1, 07/06162-1)

TODA, TATIANE AKEMI; SAWADA, MIRIAN MEGUMI; RODRIGUES, CHRISTIANNE E. C.. Kinetics of soybean oil extraction using ethanol as solvent: Experimental data and modeling. FOOD AND BIOPRODUCTS PROCESSING, v. 98, p. 1-10, . Web of Science Citations: 23. (09/17855-3, 13/25142-2, 08/56258-8, 14/09446-4, 10/03058-1, 11/09543-1)

COSTA, MARIANA C.; BOROS, LASLO A. D.; SOUZA, JACKINEY A.; ROLEMBERG, MARLUS P.; KRAHENBUHL, MARIA A.; MEIRELLES, ANTONIO J. A.. Solid-Liquid Equilibrium of Binary Mixtures Containing Fatty Acids and Triacylglycerols. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 56, n. 8, p. 3277-3284, . Web of Science Citations: 11.

COSTA, MARIANA C.; BOROS, LASLO A. D.; COUTINHO, JOAO A. P.; KRAEHENBUEHL, M. A.; MEIRELLES, ANTONIO J. A.. Low-Temperature Behavior of Biodiesel: Solid-Liquid Phase Diagrams of Binary Mixtures Composed of Fatty Acid Methyl Esters. ENERGY & FUELS, v. 25, n. 7, p. 3244-3250, . Web of Science Citations: 40.

BOSCHETTO, DAIANE L.; DALMOLIN, IREDE; DE CESARO, ALANA M.; RIGO, ALINE A.; FERREIRA, SANDRA R. S.; MEIRELES, M. ANGELA A.; BATISTA, EDUARDO A. C.; VLADIMIR OLIVEIRA, J.. Phase behavior and process parameters effect on grape seed extract encapsulation by SEDS technique. INDUSTRIAL CROPS AND PRODUCTS, v. 50, p. 352-360, . Web of Science Citations: 18. (08/56258-8)

DIAS, TELMA P. V. B.; FONSECA, LUCIANA A. A. P.; RUIZ, MAIRA C.; BATISTA, FABIO R. M.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. Vapor-Liquid Equilibrium of Mixtures Containing the Following Higher Alcohols: 2-Propanol, 2-Methyl-1-propanol, and 3-Methyl-1-butanol. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 59, n. 3, p. 659-665, . Web of Science Citations: 7. (08/56258-8, 12/08792-0, 09/54137-1)

RODRIGUES, CHRISTIANNE E. C.; GONCALVES, CINTIA B.; MARCON, ELAINE C.; BATISTA, EDUARDO A. C.; MEIRELLES, ANTONIO J. A.. Deacidification of rice bran oil by liquid-liquid extraction using a renewable solvent. Separation and Purification Technology, v. 132, p. 84-92, . Web of Science Citations: 19. (08/56258-8, 01/13733-9, 11/02476-7, 12/23203-1)

MATRICARDE FALLEIRO, RAFAEL M.; MEIRELLES, ANTONIO J. A.; KRAHENBUHL, MARIA A.. Experimental determination of the (vapor plus liquid) equilibrium data of binary mixtures of fatty acids by differential scanning calorimetry. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 42, n. 1, p. 70-77, . Web of Science Citations: 14. (05/53095-2)

BOSCHETTO, DAIANE L.; DALMOLIN, IREDE; DE CESARO, ALANA M.; RIGO, ALINE A.; FERREIRA, SANDRA R. S.; MEIRELES, M. ANGELA A.; BATISTA, EDUARDO A. C.; VLADIMIR OLIVEIRA, J.. Phase behavior and process parameters effect on grape seed extract encapsulation by SEDS technique. INDUSTRIAL CROPS AND PRODUCTS, v. 50, p. 352-360, . Web of Science Citations: 18. (08/56258-8)

NINNI‚ L.; MEIRELLES‚ A.J.A.. Water activity‚ pH and density of aqueous amino acids solutions. BIOTECHNOLOGY PROGRESS, v. 17, n. 4, p. 703-711, .

TODA, TATIANE AKEMI; SAWADA, MIRIAN MEGUMI; RODRIGUES, CHRISTIANNE E. C.. Kinetics of soybean oil extraction using ethanol as solvent: Experimental data and modeling. FOOD AND BIOPRODUCTS PROCESSING, v. 98, p. 1-10, . Web of Science Citations: 23. (10/03058-1, 08/56258-8, 09/17855-3, 11/09543-1, 13/25142-2, 14/09446-4)

BELTING, PATRICIA C.; GMEHLING, JURGEN; BOLTS, RAINER; RAREY, JURGEN; CERIANI, ROBERTA; CHIAVONE-FILHO, OSVALDO; MEIRELLES, ANTONIO J. A.. Excess enthalpies for pseudobinary mixtures containing vegetable oils at the temperatures 298.15 K, 353.15 K and 383.15 K. Fluid Phase Equilibria, v. 375, p. 124-133, . Web of Science Citations: 1. (08/56258-8, 09/54137-1, 10/16634-0)

CARARETO, NATALIA D. D.; DOS SANTOS, ADENILSON O.; ROLEMBERG, MARLUS P.; CARDOSO, LISANDRO P.; COSTA, MARIANA C.; MEIRELLES, ANTONIO J. A.. On the solid-liquid phase diagrams of binary mixtures of even saturated fatty alcohols: Systems exhibiting peritectic reaction. Thermochimica Acta, v. 589, p. 137-147, . Web of Science Citations: 13. (08/56258-8, 07/06162-1, 12/05027-1)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

CREN, Érika Cristina. Recuperação de acidos graxos livres em resina de troca ionica.. Dissertação (Mestrado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (02/11794-3

LANZA, Marcelo. Equilibrio liquido-liquido de sistemas reacionais de etanolise e glicerolise. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (04/09591-2

SCANAVINI, Helena Finardi Alvares. Avaliação da influência das condições de destilação da cachaça na qualidade do produto final. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (06/04471-4

SCANAVINI, Helena Finardi Alvares. Destilação em batelada de aroma natural de caju e oleo essencial de manjericão : investigação via simulação computacional.. Dissertação (Mestrado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (03/12144-5

CERIANI, Roberta. Simulação computacional de processos de desodorização e desacidificação de oleos vegetais.. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (03/04949-3

GONÇALVES, Cintia Bernardo. Equilíbrio de fases de sistemas compostos por óleos vegetais, ácidos graxos e etanol hidratado.  153 f. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  Campinas.  (01/13733-9

MEIRELLES, Antonio José de Almeida. Extração de óleos vegetais em coluna de leito fixo : equilíbrio, cinética, modelagem e simulação = Vegetable oils extraction in packed bed: equilibrium, kinetics, modeling and simulation. Tese (Doutorado) -  Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos.  (14/21252-0

RODRIGUES, Christianne Elisabete da Costa. Desacidificação do oleo de farelo de arroz por extração liquido-liquido.. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (99/12033-1

CUEVAS, Maitê Sarria. Solubilidade de compostos minoritarios do oleo de farelo de arroz em solventes organicos : determinação de dados experimentais e modelagem. Dissertação (Mestrado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (07/06170-4

CARARETO, Natália Daniele Dorighello. Estudo do equilibrio solido-liquido em sistemas binarios de alcoois graxos atraves da calorimetria exploratoria diferencial. Dissertação (Mestrado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (07/06162-1

MEIRELLES, Antonio José de Almeida. Extração de óleos vegetais em coluna de leito fixo : equilíbrio, cinética, modelagem e simulação = Vegetable oils extraction in packed bed: equilibrium, kinetics, modeling and simulation. Tese (Doutorado) -  Universidade Estadual de Campinas, Faculdade de Engenharia de Alimentos.  (14/21252-0

Patent applications

Solicitação em análise e dentro do prazo legal de sigilo previsto na legislação BR1020180771701 - Universidade Estadual de Campinas (UNICAMP). Solicitação em análise e dentro do prazo legal de sigilo previsto na legislação - December 2018, 19

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