CV Lattes
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Universidade Estadual Paulista (UNESP). Campus de Jaboticabal. Faculdade de Ciências Agrárias e Veterinárias (FCAV) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Zootecnia from Universidade Estadual Paulista Júlio de Mesquita Filho (1976), master's at Zoothecny from Universidade Estadual Paulista Júlio de Mesquita Filho (1980) and doctorate at Zoothecny from Universidade Federal de Viçosa (1987). Has experience in Zoothecny, focusing on Animals Food Evaluation, acting on the following subjects: digestibilidade, casca de soja, metionina, ovinos and leite. (Source: Lattes Curriculum)
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Soybean molasses (MSO) is a byproduct of protein concentrate production (soybean meal), which has high sugar concentrations and high potential to use in ruminant nutrition. For these reasons, two experiments will be undertaken, being the first one of animal performance in feedlot system, which will use 40 crossbreed lambs (Dorper × Santa Inês) in a randomized block design, receiving four …
As in recent years, the price of concentrated ingredients used in cattle feed has increased to the point of interfering with the at sign production cost, understanding the genetic, cellular and biochemical mechanisms responsible for feed efficiency (EA) or residual feed intake (RFI) are important for the production of meat, especially when byproducts are used in place of corn. Although br…
This work will evaluate the inclusion of crude glycerin in the diet of feedlot lambs in total replacement to corn or associated with different energy sources on performance, digestibility, ruminal fermentation, blood parameters, feeding behavior, carcass traits and meat quality. In the first experiment, forty intact male lambs Santa Ines with initial body weight of 20 kg. These animals wi…
(Only some records are available in English at this moment)
The agribusiness is constantly developing and its products are present in most ruminant diet formulations. During the processing of some grains, some by-products are produced and are improperly disposed of as organic waste. Soybean molasses is a byproduct of soybean meal production with high protein and energy quality. This byproduct can be used in diets for feedlot sheep. Besides, to be …
Soy molasses (SM) is a byproduct of the extraction of carbohydrates from defatted soybean meal. SM has high amounts of sugars and present potential of use in ruminant's nutrition. This byproduct can replace energetic ingredients without causing injury in animal performance and, also, making the activity more profitable. However, there are few studies in the literature regarding the impact…
With the increase in the cost of feeding feedlot animals, the use of byproducts becomes more interesting. This way, a by-product such as soybean molasses (SM), with nutritional features, can be replaced by other energetic ingredients in the diets, in addition to the greater animal performance. SM is derived from the extraction of carbohydrates from defatted soybean meal to produce the iso…
(Only some records are available in English at this moment)
Sheep production is present in all continents and has been practiced in Brazil since its colonization. However, the production that stands out most in the world is in New Zealand, where the sheep production system is known worldwide for its high efficiency production. New techniques in genetics, breeding and nutrition are discovered and deployed daily in the country. As Brazil has a great…
As in recent years, the price of concentrated ingredients used in cattle feed has increased to the point of interfering with the at sign production cost, understanding the genetic,cellular and biochemical mechanisms responsible for feed efficiency (EA) or residual feedintake (RFI) are important for the production of meat, especially when byproducts are used inplace of corn. Although breed…
Sheep production is present in all continents and has been practiced in Brazil since its colonization. However, the production that stands out most in the world is in New Zealand, where the sheep production system is known worldwide for its high efficiency production. New techniques in genetics, breeding and nutrition are discovered and deployed daily in the country. As Brazil has a great…
(Only some records are available in English at this moment)
| 28 / 6 | Completed research grants |
| 44 / 19 | Completed scholarships in Brazil |
| 4 / 4 | Completed scholarships abroad |
| 76 / 29 | All research grants and scholarships |
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