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Maria Do Carmo Ferreira

CV Lattes ResearcherID


Universidade Federal de São Carlos (UFSCAR). Centro de Ciências Exatas e de Tecnologia (CCET)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

graduate at Chemical Engineering from Universidade Federal de São Carlos (1986), master's at Chemical Engineering from Universidade Federal de São Carlos (1991) and PhD at Chemical Engineering from Universidade Federal de São Carlos (1996). Has experience in Chemical Engineering, focusing on operations of separation and mixture, acting on the following subjects: particulate characterization, pneumatic conveying, drying of pastes, food, and phytotherapic products. (Source: Lattes Curriculum)

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Keywords used by the researcher
Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (7)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

Publications8
Citations9
Cit./Article1.1
Data from Web of Science

SOUSA, L. MASSARO; FERREIRA, M. C.. Spent coffee grounds as a renewable source of energy: An analysis of bulk powder flowability. PARTICUOLOGY, v. 43, p. 92-100, . Web of Science Citations: 3. (16/25946-2)

SILVA COSTA, ARIANY BINDA; FREIRE, FABIO BENTES; FERREIRA, MARIA DO CARMO; FREIRE, JOSE TEIXEIRA. Convective drying of regular mint leaves: analysis based on fitting empirical correlations, response surface methodology and neural networks. ACTA SCIENTIARUM-TECHNOLOGY, v. 36, n. 2, p. 271-278, . Web of Science Citations: 3. (11/07499-5)

MASSARO SOUSA, L.; FERREIRA, M. C.. On the performance of a spouted bed type device for feeding spent coffee grounds to a circulating fluidized bed reactor. CHEMICAL ENGINEERING RESEARCH & DESIGN, v. 160, p. 31-38, . Web of Science Citations: 0. (16/25946-2, 18/11031-8)

MASSARO SOUSA, L.; FERREIRA, M. C.. Densification behavior of dry spent coffee ground powders: Experimental analysis and predictive methods. Powder Technology, v. 357, p. 149-157, . Web of Science Citations: 1. (16/25946-2)

MASSARO SOUSA, L.; FERREIRA, M. C.; HOU, Q. F.; YU, A. B.. Feeding spent coffee ground powders with a non-mechanical L-valve: Experimental analysis and TFM simulation. Powder Technology, v. 360, p. 1055-1066, . Web of Science Citations: 2. (18/11031-8, 16/25946-2)

SOUSA, L. MASSARO; SCHULZ, C. G.; CONDOTTA, R.; FERREIRA, M. C.. On the design of conical hoppers for spent coffee grounds: Moisture content and particle-size effects. Journal of Food Engineering, v. 300, . Web of Science Citations: 0. (16/25946-2, 18/11031-8)

SOUSA, L. MASSARO; FERREIRA, M. C.. Analysis of the performance of an L-valve feeding spent coffee ground powders into a circulating fluidized bed. Powder Technology, v. 362, p. 759-769, . Web of Science Citations: 0. (16/25946-2, 18/11031-8)

SOUSA, LUCAS MASSARO; FERREIRA, MARIA C.; HOU, QINFU F.; YU, AIBING B.. Feeding spent coffee grounds into reactors: TFM simulation of a non-mechanical spouted bed type feeder. WASTE MANAGEMENT, v. 109, p. 161-170, . Web of Science Citations: 0. (18/11031-8, 16/25946-2)

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