Universidade de São Paulo (USP). Instituto de Medicina Tropical de São Paulo (IMT)
(Institutional affiliation for the last research proposal)
graduate at Curso de Ciências com Habilitação em Biologia from Universidade Presbiteriana Mackenzie (1986), master's at Science and Technology of the Food from Universidade de São Paulo (1995) and ph.d. at Pathological Anatomy and Clinical Pathology from Universidade de São Paulo (2000). Has experience in Physiology, acting on the following subjects: macrófagos, aterosclerose, ldl modificada, leishmaniose and ldl oxidada.
(Source: Lattes Curriculum)
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