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Cristiana Maria Pedroso Yoshida

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Universidade Federal de São Paulo (UNIFESP). Campus Diadema. Instituto de Ciências Ambientais, Químicas e Farmacêuticas (ICAQF)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

graduate at Engenharia Química from Instituto Maua de Tecnologia (1994), master's at Science and Technology of the Food from Universidade Estadual de Campinas (1997) and ph.d. at Science and Technology of the Food from Universidade Estadual de Campinas (2002). Has experience in Chemical Engineering, focusing on Chemical Engineering, acting on the following subjects: chitosan, filmes bioativos, edible film, quitosana and embalagem. (Source: Lattes Curriculum)

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Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (2)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

Data from Web of Science

AFONSO, C. R.; HIRANO, R. S.; GASPAR, A. L.; CHAGAS, E. G. L.; CARVALHO, R. A.; SILVA, F. V.; LEONARDI, G. R.; LOPES, P. S.; SILVA, C. F.; YOSHIDA, C. M. P.. Biodegradable antioxidant chitosan films useful as an anti-aging skin mask. International Journal of Biological Macromolecules, v. 132, p. 1262-1273, . Web of Science Citations: 3. (16/21073-4)

OLIVEIRA, BEATRIZ E.; JUNIOR, PAULO C. G.; CILLI, LILIAN P.; CONTINI, LUANA R. F.; VENTURINI, ANNA C.; YOSHIDA, CRISTIANA M. P.; BRAGA, MATHEUS B.. Spray-drying of grape skin-whey protein concentrate mixture. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 55, n. 9, p. 3693-3702, . Web of Science Citations: 1. (16/11569-2)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

YOSHIDA, Cristiana Maria Pedroso. Aplicação de concentrado proteico de soro de leite bovino na elaboração de filmes comestiveis. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (98/01154-0

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