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Julian Martínez

CV Lattes ORCID


Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)  (Institutional affiliation from the last research proposal)
Birthplace: Argentina

Julian Martínez undergraduated in Food Engineering in the University of Campinas (1998), obtained Master (2002) and PhD (2005) in Food Engineering in the University of Campinas. He is Associate Professor in the University of Campinas. His research fields are supercritical fluids, bioactive compounds and recovery of industrial by-products. Leader of the Laboratory of High Pressure in Food Engineering (LAPEA) Member of the editorial board of The Journal of Supercritical Fluids Researcher ID: http://www.researcherid.com/rid/B-5414-2008 (Source: Lattes Curriculum)

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PROCESSO DE EXTRAÇÃO SEQUENCIAL DE COMPOSTOS BIOATIVOS DO BAGAÇO DE MARACUJÁ E USO DOS REFERIDOS COMPOSTOS BIOATIVOS BR1020160149762 - Universidade Estadual de Campinas (UNICAMP). Juliane Vigano; Julian Martinez - June 2016, 24

PROCESSO DE OBTENÇÃO DE ÉSTERES DE AROMAS CATALISADOS POR ENZIMAS IMOBILIZADAS EM DIÓXIDO DE CARBONO SUPERCRÍTICO, ÉSTERES DE AROMAS ASSIM OBTIDOS E USO BR1020170127567 - Universidade Estadual de Campinas (UNICAMP). Julian Martínez; Philipe dos Santos - June 2017, 14

PROCESSO DE OBTENÇÃO DE LIGNANAS E USO DAS LIGNANAS BR1020170219305 - Universidade Estadual de Campinas (UNICAMP). Rúbner Gonçalves Pereira; Julian Martinez; Vera Lúcia Garcia; Renato Naohiro Nakamura - October 2017, 11

PROCESSO DE EXTRAÇÃO E CONCENTRAÇÃO DE COMPOSTOS BIOATIVOS DA CASCA DE MARACUJÁ ATRAVÉS DA EXTRAÇÃO COM LÍQUIDOS PRESSURIZADOS ASSISTIDA POR ULTRASSOM E NANOFILTRAÇÃO BR1320200154280 - Universidade Estadual de Campinas (UNICAMP). DÉBORA TAMIRES VITOR PEREIRA ; FRANCISCO MANUEL BARRALES ; JULIAN MARTINEZ - July 2020, 29

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