CV Lattes
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Universidade Federal de São Carlos (UFSCAR). Centro de Ciências Exatas e de Tecnologia (CCET) (Institutional affiliation from the last research proposal) Birthplace: Brazil
graduate at Licenciatura Em Química from Universidade Federal de Uberlândia (1986), master's at Chemistry from Universidade Federal de São Carlos (1989) and ph.d. at Chemistry from Universidade Federal de São Carlos (1992). Has experience in Chemistry, focusing on Chemistry of the Natural Products, acting on the following subjects: mass spectrometry, endophytic microorganisms, chromatography, NMR. (Source: Lattes Curriculum)
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The National Institutes of Science and Technology Program (INCT), which was launched in July 2008 by the Ministry of Science and Technology - CNPq, with the collaboration of FAPESP, recruited scientists to work in networks in research areas that are strategic to the sustainable development of the country. Thus, the UFSCar aggregated in networks the best research groups in chemical ecologi…
Our group, installed in the Laboratory of Micromolecular Biochemistry of Micro-organisms (LaBioMMi) at Department of Chemistry, UFSCar, since 1996, has been devoted to the study of secondary metabolism of endophytic fungi and bacteria seeking contributions in understanding the accumulation of important natural products in plant tissues, and also to search for new molecules of microbial or…
The natural products can have molecular structures with a fantastic architecture, mostly resulted from the action of diverse enzymes in simple starting molecules. While the initial steps in the biosynthetic routes of these substances are in the majority already well known, the authors of the posterior modifications are of difficult recognition and generally are attributed to catabolic pro…
(Only some records are available in English at this moment)
Production of secondary metabolites induced by UV-A light irradiation in fungi isolated from Rosemary(Rosmarinus officinalis)". This proposed project aims to study the production of secondary metabolites from fungi isolated from Rosemary, induced by UV-A light, as well as their separation and characterization. Research on the influence of parameters related to the cultivation-medium for m…
The data released by the Brazilian National Agency of Sanitary Surveillance showed that chemical groups of pesticides developed more recently such as strobilurins and pyrethroids already are among the most found in food samples, with emphasis on the strobilurin compounds pyraclostrobin, azoxystrobin and trifloxystrobin and, the pyrethroids lambda-cyhalothrin, bifenthrin, cypermethrin, fen…
The human microbiota consists of hundreds of bacterial species from which the imbalance in their community (dysbiosis) can cause the emergence of several diseases. The intestinal dysbiosis has been associated with celiac disease (CD), a chronic disease characterized by an inflammatory process induced in genetically predisposed individuals by the ingestion of foods containing gluten, a pro…
(Only some records are available in English at this moment)
The use of Mucoralean fungi in industrial biotechnology is a field of growing interest for potential production of biofuels and other high-value products. The main goal of the proposed internship project is two-fold: 1) screen new isolates of Mucorales fungi for their biotechnological potential in lipid and ethanol production; 2) continue the characterization and optimization studies of M…
"Investigation regarding the ecological role of endophytes on antibiotic production in Alternanthera brasiliana." Alternanthera brasiliana is a plant widely used by Brazilian people as a folk medicine for the treatment of numerous diseases, especially for its antibiotic properties. Using dereplication strategies, we found that antibiotic compounds are mainly present in the stem of A. bras…
| 1 / 1 | Ongoing grants |
| 13 / 6 | Completed research grants |
| 28 / 18 | Completed scholarships in Brazil |
| 2 / 2 | Completed scholarships abroad |
| 44 / 27 | All research grants and scholarships |
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