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Luciana Francisco Fleuri

CV Lattes ResearcherID


Universidade Estadual Paulista (UNESP). Campus de Botucatu. Instituto de Biociências (IBB)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Graduate in Biological Sciences at UNESP, MSc and PhD in Food Science at UNICAMP, Post-Doctor in Biochemical Engineering at UNICAMP and Professor at General Biochemistry at UNESP. She is Professor of the Department of Chemical and Biological Sciences of the Institute of Biosciences of Botucatu (IBB) of UNESP, Coordinator of Bioprocess Laboratory and Office of Innovation and Technology - IBIT. She acts in post graduate in Biotechnology and Animal Science and received the Capes de Tese 2016 as Advisor. She is part of the Ad-hoc Advisory Group of Research Support Foundations and National and International Periodical Reviewers. Has experience in biochemistry, biotechnology and bioprocess. (Source: Lattes Curriculum)

Research grants
Scholarships in Brazil
FAPESP support in numbers * Updated June 12, 2021
Total / Available in English
Most frequent collaborators in research granted by FAPESP
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Use this Research Supported by FAPESP (BV/FAPESP) channel only to send messages referring to FAPESP-funded scientific projects.


 

 

 

 

Keywords used by the researcher
Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (5)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

Publications5
Citations14
Cit./Article2.8
Data from Web of Science

NOVELLI, PAULA K.; BARROS, MARGARIDA M.; PEZZATO, LUIZ EDIVALDO; DE ARAUJO, ERIC PORTILHO; BOTELHO, RENAN DE MATTOS; FLEURI, LUCIANA F.. Enzymes produced by agro-industrial co-products enhance digestible values for Nile tilapia (Oreochromis niloticus): A significant animal feeding alternative. Aquaculture, v. 481, p. 1-7, . Web of Science Citations: 1. (13/02998-9)

OKINO-DELGADO, CLARISSA HAMAIO; PEREIRA, MILENE STEFANI; INACIO DA SILVA, JOAO VITOR; KHARFAN, DANIELA; DO PRADO, DEBORA ZANONI; FLEURI, LUCIANA FRANCISCO. Lipases obtained from orange wastes: Commercialization potential and biochemical properties of different varieties and fractions. BIOTECHNOLOGY PROGRESS, v. 35, n. 1, . Web of Science Citations: 0. (14/10962-7, 15/01753-8)

ATHANAZIO-HELIODORO, JULIA CAROLINA; OKINO-DELGADO, CLARISSA HAMAIO; DA COSTA FERNANDES, CELIO JUNIOR; ZANUTTO, MIRELLA ROSSITTO; DO PRADO, DEBORA ZANONI; DA SILVA, RODRIGO AUGUSTO; FACANALI, ROSELAINE; ZAMBUZZI, WILLIAN FERNANDO; MAYO MARQUES, MARCIA ORTIZ; FLEURI, LUCIANA FRANCISCO. Improvement of lipase obtaining system by orange waste-based solid-state fermentation: production, characterization and application. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, v. 48, n. 7, p. 565-573, . Web of Science Citations: 3. (14/22689-3, 15/01753-8)

OKINO-DELGADO, CLARISSA HAMAIO; DO PRADO, DEBORA ZANONI; FACANALI, ROSELAINE; ORTIZ MARQUES, MARCIA MAYO; NASCIMENTO, AUGUSTO SANTANA; DA COSTA FERNANDES, CELIO JUNIOR; ZAMBUZZI, WILLIAM FERNANDO; FLEURI, LUCIANA FRANCISCO. Bioremediation of cooking oil waste using lipases from wastes. PLoS One, v. 12, n. 10, . Web of Science Citations: 10. (14/22689-3, 15/01753-8, 14/10962-7)

BENELLI FRANCISCO, VALESCA CRISTIANE; OKINO-DELGADO, CLARISSA HAMAIO; ZANUTTO ELGUI, MIRELLA R.; DA COSTA FERNANDES, CELIO JUNIOR; FACANALI, ROSELAINE; DA SILVA, RODRIGO AUGUSTO; ZAMBUZZI, WILLIAN FERNANDO; MAYO MARQUES, MARCIA ORTIZ; FLEURI, LUCIANA FRANCISCO. Plant oil bioconversion into increase biological activity through lipases derived from wastes. INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, v. 54, n. 4, SI, p. 1089-1099, . Web of Science Citations: 0. (15/01753-8, 14/22689-3)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

FLEURI, Luciana Francisco. Produção de [beta]-1,3 glucanases, proteases liticas e quitinases por microrganismos e aplicação na lise de leveduras. Dissertação (Mestrado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (01/05076-8

PIVETTA, Mayara Rodrigues. Obtenção de fontes prebióticas alternativas e uso em rações de frango de corte. Tese (Doutorado) -  Universidade Estadual Paulista "Júlio de Mesquita Filho" Faculdade de Medicina Veterinária e Zootecnia.  (13/15481-4

FLEURI, Luciana Francisco. 'Beta'-1,3 glucanases, proteases e quitinases : produção, purificação e aplicação.. Tese (Doutorado) -  Faculdade de Engenharia de Alimentos.  Universidade Estadual de Campinas (UNICAMP).  (02/06003-7

NOVELLI, Paula Kern. Produção de fitases e proteases fúngicas, aplicação em rações e valores digestíveis pela tilápia-do-nilo.  92 f. Tese (Doutorado) -  Universidade Estadual Paulista "Júlio de Mesquita Filho" Faculdade de Medicina Veterinária e Zootecnia.  (13/02998-9

Patent applications

PROCESSO PARA OBTENÇÃO DE EXTRATO CONCENTRADO DE LIPASE BR1020150180888 - Universidade Estadual Paulista (UNESP). Luciana Francisco Fleuri; Clarissa Hamaio Okino Delgado - July 2015, 29

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