CV Lattes
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Universidade de São Paulo (USP). Faculdade de Zootecnia e Engenharia de Alimentos (FZEA) (Institutional affiliation for the last research proposal) Birthplace: Brazil
Agronomist (University of São Paulo - 1993), MSc in Animal Science (USP - 1998), PhD in Animal Science (USP - 2002), Post-doc in Animal Nutrition (University of Brasilia - 2005), and Post-doc in phosphorus metabolism (USP - 2008). Associate professor of Ruminant Nutrition at the Faculty of Animal Science and Food Engineering (FZEA), University of São Paulo (USP). Main area: Ruminant Feed Evaluation, focusing on the following subjects: gas production technique, methane mitigation, rumen degradability, digestibility, and mineral metabolism. (Source: Lattes Curriculum)
Brazil is a country dependent on the wealth generated by agribusiness, and the production of ruminants is one of the pillars of this chain. However, as is well known, this sector generates a significant amount of pollutant gases, mainly coming from the emission of enteric gases. From this, a great concern has arisen over the sector, since countries that do not reduce the emission of pollu…
The aim of this study is to evaluate the potential for methanogenesis of dairy cattle (Bos taurus taurus), beef cattle (Bos taurus indicus), buffalo (Bubalus bubalis), sheep (Ovis aries) and goats (Capra hircus) fed similar diets. Moreover, it is intended to: i. assess, using the in vitro gas production technique, the rumen fermentation efficiency of the different ruminant species; ii. ch…
(Only some records are available in English at this moment)
The present work aims to quantify and classify the protozoan populations in the rumen of Nellore steers, submitted to different levels of pasture intensification and, accordingly, to evaluate the levels that have the greatest potential to minimize the emission of greenhouse gases in the systems of animal production. The animals will be randomized under the procedures: 1) degraded pasture …
In Brazil, lamb farming for the meat has grown steadily over the years, this activity is extremely important, since animals can adapt very well in different edaphoclimatic conditions, and our country, due to the conditions, has a huge chance to reach among the the main sheep-producing countries. Ruminants as a whole are animals that produce significant amounts of greenhouse gases through …
The objective of the present study was to evaluate the effect of the oregano essential oil and black wattle taniniferous extract in feeding feedlot lambs in the finishing on performance and meat quality, but also the evaluation of the in vitro methane production. Are used 36 lambs, uncastrated from crossing Dorper x Santa Inês x Texel, weaned at 90 days of age and initial weight of approx…
The objective of the present study was to evaluate the effect of the essential oil of oregano and tannin extract of Acacia mearnsii on blood variables of lambs. The animals used will be 36 male sheep, uncastrated from Dorper x Santa Inês crossing, weaned and approximate average initial weight of 25 kg. The offering of diet will be adjusted every day during the trial period in order to pro…
(Only some records are available in English at this moment)
The objective of this study will be to evaluate the inclusion of the Yerba-mate extract and their effects on fermentation, degradability of the diet and microbial populations in the dual-flow continuous culture system. The experiment will be conducted in the Faciola's Lab at the Department of Animal Science, University of Florida with 8 fermenters, each fermenter unit will be randomly ass…
The objective of this proposal is to evaluate the effect of propanediol mononitrate (PDMN) inclusion in the diet of dairy cows on dry matter and nutrient intake, milk production and composition. The experiment will be conducted in the tie-stall barn of Penn State's Dairy Center with 12 cows at various lactation stages; between 60 and 120 days in milk. Cows will be simultaneously receiving…
| 6 / 5 | Completed research grants |
| 1 / 1 | Ongoing scholarships in Brazil |
| 7 / 6 | Completed scholarships in Brazil |
| 2 / 2 | Completed scholarships abroad |
| 16 / 14 | All research grants and scholarships |
| Associated processes | |
(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)
| Publications | 3 |
| Citations | 0 |
| Cit./Article | 0.0 |
| Data from Web of Science | |
PENA-BERMUDEZ, YULI A.; LOBO, RICHARD R.; ROJAS-MORENO, DANNY A.; POLETI, MIRELE D.; DE AMORIM, TAMYRES R.; ROSA, ALESSANDRA F.; PEREIRA, ANGELICA S. C.; PINHEIRO, RAFAEL S. B.; BUENO, IVES C. S.. Effects of Feeding Increasing Levels of Yerba Mate on Lamb Meat Quality and Antioxidant Activity. ANIMALS, v. 10, n. 9, SEP 2020. Web of Science Citations: 0. (18/10308-6)
BUENO, IVES C. S.; BRANDI, ROBERTA A.; FAGUNDES, GISELE M.; BENETEL, GABRIELA; MUIR, JAMES PIERRE. The Role of Condensed Tannins in the In Vitro Rumen Fermentation Kinetics in Ruminant Species: Feeding Type Involved?. ANIMALS, v. 10, n. 4, APR 2020. Web of Science Citations: 0. (10/19654-2)
LOBO, RICHARD R.; VINCENZI, RAFAELA; ROJAS-MORENO, DANNY A.; LOBO, ANNELISE A. G.; DA SILVA, CAROLINE M.; BENETEL-JUNIOR, VANDERLEI; GHUSSN, LAURA R.; MUFALO, VINICIUS C.; BERNDT, ALEXANDRE; GALLO, SARITA B.; et al. Inclusion of Yerba Mate (Ilex paraguariensis) Extract in the Diet of Growing Lambs: Effects on Blood Parameters, Animal Performance, and Carcass Traits. ANIMALS, v. 10, n. 6, JUN 2020. Web of Science Citations: 0. (18/10308-6, 17/25319-0)
(References retrieved automatically from State of São Paulo Research Institutions)
BUENO, Ives Cláudio da Silva. Cinética digestiva e síntese microbiana ruminal em ovinos alimentados com fenos de três qualidades distintas.. Tese (Doutorado) - Centro de Energia Nuclear na Agricultura. Universidade de São Paulo (USP). Piracicaba. (98/04001-0)