- Research Grants
bachelor's at Ciências Biológicas - Bacharelado from Universidade Estadual Paulista Júlio de Mesquita Filho (2003), bachelor's at Ciências Biológicas - Licenciatura from Universidade Estadual Paulista Júlio de Mesquita Filho (2003), master's at Ciência e Tecnologia de Alimentos from Escola Superior de Agricultura "Luiz de Queiroz" (2006) and doctorate at Ciências Biológicas, especialidade Microbiologia from Centro de Ciências do Mar, Universidade do Algarve (2014). Has experience in Microbiology, acting on the following subjects: biologia geral, zoologia, microbiologia, ecologia and comportamento. (Source: Lattes Curriculum)
Marine sponges perform several services that contribute to the functioning and health of the benthic ecosystems. They also harbor diverse bacterial communities in which complex interactions are established and aid the host to grow and develop. The marine sponges are since 1970´s the main sources of biotechnological products and it is known that several of bioactive compounds obtained fr...
The marine sponges stand out among the marine organisms for being the group with the highest number of detected bioactive compounds. Several of these isolated compounds are actually synthesized by the bacterial community associated with these animals. For example, recent studies suggested that certain bioactive compounds obtained from marine sponges, such as polyketide complexes (PKS) a...
Marine sponges play a variety of roles that contribute to ecosystem functioning, such as food for some animals such as fish and turtles, while for others such as micro-crustaceans and polychaetes they provide a safety micro-habitat. The sponges act as "bioaccelerators" of the solid carbonate fragmentation process of rock and corals, releasing smaller fragments and fine sediments. They a...
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(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)
|Data from Web of Science|
(References retrieved automatically from State of São Paulo Research Institutions)
HARDOIM, Cristiane Cassiolato Pires. Efeitos das radiações gama e ultra-sônica em suco de laranja contaminado por Alicyclobacillus acidoterrestris. Dissertação (Mestrado) - Escola Superior de Agricultura Luiz de Queiroz. Universidade de São Paulo (USP). Piracicaba. (04/04999-3)