bachelor's at FARMÁCIA from Universidade Federal de Santa Maria (2010). (Source: Lattes Curriculum)
| News published in Agência FAPESP Newsletter about the researcher |
| TITULO |
| Articles published in other media outlets (0 total): |
| More itemsLess items |
| VEICULO: TITULO (DATA) |
| VEICULO: TITULO (DATA) |
Carotenoids and phenolic compounds have important physical-chemical properties related to the prevention and decreased risk of chronic-degenerative diseases. Their action is partially related to the modulation of oxidation reactions by scavenging reactive oxygen (ROS) and nitrogen (RNS) species produced during the oxidative/nitrosative stress. The identification of the compounds formed af…
The present study is part of the doctoral project "In vitro bioaccessibility of carotenoids and their esters in murici and influence of phenolic compounds on carotenoid bioaccessibility in mimic food systems". Carotenoids and phenolic compounds are bioactive compounds widely distributed in fruits and vegetables. However, despite the concomitant presence of these classes of compounds in fo…
| 1 / 1 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 2 / 2 | All Scholarships |
| Associated processes | |
CV Lattes
ORCID