CV Lattes
ResearcherID
Universidade Estadual Paulista (UNESP). Campus de Presidente Prudente. Faculdade de Ciências e Tecnologia (FCT) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Has experience in Geosciences, focusing on Physical Geography (Source: Lattes Curriculum)
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The transformations that have occurred in the last decades in Brazilian agriculture have profoundly altered the forms of production and life in the countryside. Among these transformations, we highlight as the main vector of this process the productive restructuring of agriculture, which in its broadest sense caused a true spatial dispersion of production, aggravating the emergence of new…
The micro-region of Chapecó is located in the west of Santa Catarina and inserted in the national economy as the main Brazilian producer of swine and chicken meat. The main characteristic of the meat industry in this region consists of the close established relationship between agriculture and industry, materialized through the integration system, a normative contract of partnership betwe…
The objective of the internship at the Kansas State University in Manhattan is to analyze the structure of the chicken and pork meat production chain in the United States of America, taking the Brazilian production model as a comparative parameter. With a highly complex structure, the American meat production chain is characterized by the use of modern planning systems, organization and …
The aim of completing the scholarship in the Department of Human Resource Management, part of the Strathclyde University in Scotland is to analyze the public policies for rural development directed to support and encourage the small family farming, in particular the National Food Program of Scotland. This program has been developed considering as target the 'Crofters' - small family farme…
| 2 / 2 | Completed scholarships in Brazil |
| 2 / 2 | Completed scholarships abroad |
| 4 / 4 | All Scholarships |
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