CV Lattes
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Universidade de São Paulo (USP). Faculdade de Zootecnia e Engenharia de Alimentos (FZEA) (Institutional affiliation for the last research proposal) Birthplace: Colômbia
PhD in Engineering and Materials Science (FZEA - USP), Graduated as Agroindustrial Engineer from the Universidad Nacional de Colombia (2010) and Master of Science in Food Engineering by São Paulo University (2014). Experience in Production Engineering, with emphasis on research and product development; Science and Food Technology, with an emphasis on biopolymers such as chitosan, working mainly in the areas of physical-chemical characterization of films, nanotechnology (syntheses of nanoparticles), Mechanical and electrical properties of the films. (Source: Lattes Curriculum)
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The environmental problem caused by packaging from non-renewable, synthetic base and non-biodegradable sources led to a significant increase in research on the use of renewable, biodegradable materials, as is the case of films based on biopolymers. However, such films have limitations in their properties due to their sensitivity to ambient relative humidity. Among the alternatives studied…
The environmental problem caused by packaging wastes made from non-renewable, synthetic base and non-biodegradable sources led to significant increase in research on the use of renewable and biodegradable materials, such as films based on biopolymers. However, such films have limitations in their physical-chemical properties due to their sensitivity to moisture, weak barrier properties an…
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