Advanced search
Start date
Betweenand

Laura Fernandes de Almeida Meirelles

CV Lattes


Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Is currently studying Food Engineering at the University of Campinas (UNICAMP), having participated in the activity of scientific initiation in the area of study of biotechnological processes, specifically ethanol production and yeast cultivation under anaerobiosis. Is also currently performing monitoring activity, assisting as a graduation student in the discipline called Fundamentals of Calculations in Process. Is integrant of the student group Enactus UNICAMP that carries out activities of social entrepreneurship, being a part of the Madrepérola project. Previously has done her high school with a Food Technician, performing the obligatory internship in the same laboratory in which has done her scientific initiation. (Source: Lattes Curriculum)

News published in Agência FAPESP Newsletter about the researcher
Articles published in other media outlets (0 total):
More itemsLess items
VEICULO: TITULO (DATA)
VEICULO: TITULO (DATA)
Scholarships in Brazil
FAPESP support in numbers * Updated December 04, 2021
Total / Available in English
2 / 1   Completed scholarships in Brazil

Associated processes
Most frequent collaborators in research granted by FAPESP
Contact researcher

Use this Research Supported by FAPESP (BV/FAPESP) channel only to send messages referring to FAPESP-funded scientific projects.


 

 

 

 

Keywords used by the researcher
Please report errors in researcher information by writing to: cdi@fapesp.br.
X

Report errors in this page


Error details: