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Bruna Paviani

CV Lattes


Universidade de São Paulo (USP). Escola Superior de Agricultura Luiz de Queiroz (ESALQ)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Has experience in Food Science and Technology, research and development of products and processes. (Source: Lattes Curriculum)

Scholarships in Brazil
FAPESP support in numbers * Updated October 17, 2020
Total / Available in English
1 / 1 Completed scholarships in Brazil

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Use this Research Supported by FAPESP (BV/FAPESP) channel only to send messages referring to FAPESP-funded scientific projects.


 

 

 

 

Keywords used by the researcher
Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (1)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

OLIVEIRA, J.; PARISI, M. C. M.; BAGGIO, J. S.; SILVA, P. P. M.; PAVIANI, B.; SPOTO, M. E. F.; GLORIA, E. M.. Control of Rhizopus stolonifer in strawberries by the combination of essential oil with carboxymethylcellulose. International Journal of Food Microbiology, v. 292, p. 150-158, . Web of Science Citations: 0. (16/08772-0)

Please report errors in researcher information by writing to: cdi@fapesp.br.
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