CV Lattes
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Universidade Estadual de Campinas (UNICAMP). Faculdade de Ciências Farmacêuticas (FCF) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Master's degree on Science by the Graduate Program in Science from the University of Franca (CAPES 5). Graduated in Biological Sciences at the University of Franca. During undergraduate and master's, was recipient of CNPq and FAPESP scholarships. Has experience in molecular biology and biological chemistry, had been working with kinship investigation, forensic analysis, toxicology of natural products, mutagenesis, immunostaining, cell culture and rodent management. Is currently studying for doctorate at the Faculty of Pharmaceutical Sciences at UNICAMP, at the Laboratory of Signaling Mechanisms, with a FAPESP doctoral scholarship. (Source: Lattes Curriculum)
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HABP4 is an unstructured protein that shows high plasticity and interaction with several targets, genes and proteins. Recent studies suggest that this protein is related to tumorigenesis, since the increase or decrease of its expression influences cell proliferation, cell cycle control and apoptosis. The Habp4 gene is located on chromosome 9, linked to four other genes, forming a haplotyp…
The Brazilian red propolis, produced in the State of Alagoas, is a product synthesized by bees of the species Apis melífera, from the collect of exudates of plants of the species Dalbergia ecastophyllum (L) Taub., found mainly in estuaries, mangroves and in restinga vegetation. Rich in flavonoids, tannins, xanthones and terpenoids, this propolis has antibacterial, antiparasitic, antifunga…
Licochalcona-A is a flavonoid extracted from the root of some species of plants of the genus Glycyrrhiza, originating in China, such as G. uralensis, G. glabra and G. inflata. These plants, commonly called licorice, are widely used in traditional medicine in China and, because of their sweet taste, they are used in the food industry in Europe and Asia. The literature reports that licochal…
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