CV Lattes
Abstract
Development of equipment capable of reducing the freezing time of popsicles from 12 to 1 minute, without using secondary fluid. (AU)
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PhD. and MSc. in Mechanical Engineering from Universidade de São Paulo - Brazil. I had working experience in R&D and had participated in several projects in Automation, Robotics, Intelligent Collaborative Systems, Machine Learning and Advanced Cryptography. Also, I had worked for medium and large-sized companies as Analyst, Project Manager and Product Consultant. (Source: Lattes Curriculum)
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Research grants
Scholarships in Brazil
- Support to research project of a robotic system to manufacture popsicles, controlled by video capture of its movements., BP.TT
Abstract
O trabalho consiste no estudo de um sistema robótico capaz de executar todas as operações envolvidas na produção de picolés, como enchimento de moldes, inserção de palitos de madeira, banhos de chocolate etc., com comunicação de dados, tanto no painel do equipamento quanto para ambientes externos, que permita a análise da produção, prevenção/reparação de falhas e manutenção programada do …
| 1 | Completed research grants |
| 1 | Completed scholarships in Brazil |
| 2 | All research grants and scholarships |
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