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Mariana Rodrigues da Silva

CV Lattes


Universidade Estadual Paulista (UNESP). Campus de Botucatu. Faculdade de Ciências Agronômicas (FCA)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

Graduated in Industrial chemistry from the Federal Rural University of Rio de Janeiro (UFRRJ), where he performed two years of scientific initiation in inorganic chemistry in the synthesis area and, subsequently, two more years in organic/chemical chemistry of natural products In the laboratory of Professor Dr. Mario Geraldo de Carvalho and Dr. Raimundo Braz-Filho, where he acquired experience in structural analysis and determination of specialized plant metabolites. Master's in biotecnology at the Paulista State University Júlio de Mesquita Filho (FCA/UNESP), where she investigated residues of the coffee production chain under the young researcher Project (FAPESP) coordinated by Prof. Dr. Cristiano Soleo de Funari, entitled " Development of green analytical methodologies in the search for organic compounds of high added value in agricultural waste "(2017/06216-6). She was awarded the best oral presentation at V Workbiotech (09/2019), where she presented the results of her master's work obtained until then. (Source: Lattes Curriculum)

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Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (1)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

DA SILVA, MARIANA RODRIGUES; BRAGAGNOLO, FELIPE SANCHEZ; CARNEIRO, RENATO LAJARIM; CARVALHO PEREIRA, ISABELA DE OLIVEIRA; AQUINO RIBEIRO, JOSE ANTONIO; RODRIGUES, CLENILSON MARTINS; JELLEY, REBECCA E.; FEDRIZZI, BRUNO; FUNARI, CRISTIANO SOLEO. Metabolite characterization of fifteen by-products of the coffee production chain: From farm to factory. Food Chemistry, v. 369, . Web of Science Citations: 0. (18/21943-4, 17/06216-6, 18/01786-1, 18/21128-9)

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