Graduated in Veterinary Medicine at Federal University of Lavras (UFLA), during than she was a member of the Tutorial Education Program (PET) in Veterinary Medicine, under the advisement of Professor Henrique Ribeiro Alves de Resende, and participated in the Science without Borders Program - Germany, where she held a sandwich degree in Veterinary Medicine at Free University of Berlin (FU Berlin), Capes being the institution of funding. Master of Science, in the Area: Animal Nutrition and Production (Meat Science), by the School of Veterinary Medicine and Animal Science of University of São Paulo (FMVZ/USP), under the advisement of Professor Angélica Simone Cravo Pereira and co-advisement of Doctor Mirele Daiana Poleti. She is currently a Ph.D. student in Science, in the Program: Animal Bioscience at the Faculty of Animal Science and Food Engineering of University of São Paulo (FZEA/USP), working in research related to the science of meat, under the advisement of Professor José Bento Sterman Ferraz and co-advisement by Dr. Mirele Daiana Poleti., acting on researches related to meat science. (Source: Lattes Curriculum)
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Carcass and beef quality are significantly affected by sexual condition of cattle, however the molecular mechanisms interfering in the proteolysis process are not known, resulting in differences in beef quality. The goal of this study is to increase the knowledge about the influence of sexual condition on beef tenderness of crossbred cattle by evaluating the postmortem proteolysis of the …
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