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Nayara Macedo Peixoto

CV Lattes ResearcherID ORCID


Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Has experience in Science and Technology of the Food, focusing on Bioactive Compounds and Bioaccessibility. Acting on the following subjects: Food Chemistry and Biochemistry, Science and Technology of Animal and Plant Products. (Source: Lattes Curriculum)

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