CV Lattes
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Universidade de São Paulo (USP). Faculdade de Medicina Veterinária e Zootecnia (FMVZ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Graduated in Animal Science at the State University of Mato Grosso do Sul (UEMS) with 18 month's sandwich period at the Faculty of Agricultural and Environmental Sciences - McGill University. Master degree in Agricultural Engineering from the Federal University of Viçosa (UFV), with speciality in treatment of animal waste. Currently, and PhD degree in Animal Production and Nutrition at the University of São Paulo (USP). (Source: Lattes Curriculum)
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Ruminants contribute directly to increasing concentration of atmospheric CH4 through enteric fermentation, and thus nutritional techniques that allow us to manipulate the rumen may be used to mitigate the negative impact that livestock production can cause to the environment. The majority of Brazilian beef cattle production occurs in extensive grazing system, such as rotational and differ…
This project is enrolled to a Thematic Project (2017/20084-5) from the Research Call - FAPESP Program for Research in Global Climatic Changes (PFPMCG)- "Climatic Changes: Adaptation and Mitigation, which involves four important projects conducted in São Carlos (Embrapa), Nova Odessa (IZ-Instituto de Zootecnia) and Pirassununga (USP). The present project research (2019/19396-8), "Metabolis…
| 1 / 1 | Completed scholarships in Brazil |
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