She holds a Bachelor's degree in Chemistry from the Federal University of Goias (2019), with research experience in Natural Products Chemistry focused on biologically active metabolites from Cerrado plants, under the supervision of Prof. Dr. Liliane Nebo. She is a Ph.D. in Sciences (Organic Chemistry), from the Institute of Chemistry, University of Campinas (2025), where she investigated the host-pathogen interaction in Huanglongbing disease under the supervision of Prof. Dr. Taicia Pacheco Fill. She has experience in liquid chromatography, metabolomics and lipidomics studies applied to the Chemical Ecology of plant pathosystems. In addition, she has expertise in phytochemical analyses, microbiological techniques, biological assays, and fluoresence in situ hybridization (FISH) microscopy in plant tissues. (Source: Lattes Curriculum)
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The main concern of the Citrus Industry worldwide is the disease known as Huanglongbing, which has caused great economic losses in citrus groves around the world. In Brazil and the United States, this disease is caused mainly by the bacterium Candidatus Liberibacter asiaticus and it is transmitted by the psyllid Diaphorina citri. The various problems generated by this disease arise from t…
The main concern of the citrus industry worldwide is the disease known as Huanglongbing, which has caused great economic losses in citrus groves around the world. In Brazil and the United States, this disease is caused mainly by the bacterium Candidatus Liberibacter asiaticus and it is transmitted by the psyllid Diaphorina citri. The various problems generated by this disease arise from t…
| 2 / 2 | Completed scholarships in Brazil |
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CV Lattes
ORCID