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Cassamo Ussemane Mussagy

CV Lattes ResearcherID ORCID


Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF)  (Institutional affiliation for the last research proposal)
Birthplace: Moçambique

graduation at Ciencias Biologicas from Universidad del Oriente Cuba (2013), master's at Biotecnologia Industrial from Universidad del Oriente Cuba (2015), doctorate at Pharmacy from Universidade Estadual Paulista Júlio de Mesquita Filho (2021) and doctorate at Engenharia Química from Universidade de Aveiro (2021). Has experience in Biotechnology, focusing on Bioprocesses, acting on the following subjects: kluyveromyces marxianus, rhodotorula glutinis, levadura pectinolítica, carotenoides and extração. (Source: Lattes Curriculum)

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Scholarships in Brazil
FAPESP support in numbers * Updated January 22, 2022
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1 / 1   Ongoing scholarships in Brazil

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Keywords used by the researcher
Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (4)
(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

VERISSIMO, NATHALIA VIEIRA; MUSSAGY, CASSAMO USSEMANE; OSHIRO, ARIANE ALVES; NOBREGA MENDONCA, CARLOS MIGUEL; SANTOS-EBINUMA, VALERIA DE CARVALHO; PESSOA JUNIOR, ADALBERTO; DE SOUZA OLIVEIRA, RICARDO PINHEIRO; BRANDAO PEREIRA, JORGE FERNANDO. From green to blue economy: Marine biorefineries for a sustainable ocean-based economy. GREEN CHEMISTRY, v. 23, n. 23, . (18/06908-8, 20/13271-6, 19/15493-9, 18/25511-1, 20/08655-0)

MUSSAGY, CASSAMO U.; SANTOS-EBINUMA, VALERIA C.; HERCULANO, RONDINELLI D.; COUTINHO, JOAO A. P.; PEREIRA, JORGE F. B.; PESSOA JR, ADALBERTO. Ionic liquids or eutectic solvents? Identifying the best solvents for the extraction of astaxanthin and beta-carotene from Phaffia rhodozyma yeast and preparation of biodegradable films. GREEN CHEMISTRY, v. 24, n. 1, . (15/11759-3, 19/15493-9, 18/06908-8)

MUSSAGY, CASSAMO U.; PEREIRA, JORGE F. B.; DUFOSSE, LAURENT; RAGHAVAN, VIJAYA; SANTOS-EBINUMA, VALERIA C.; PESSOA JR, ADALBERTO. Advances and trends in biotechnological production of natural astaxanthin by Phaffia rhodozyma yeast. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, . (17/50303-0, 15/50058-0, 14/19793-3, 14/16424-7, 18/06908-8)

REMONATTO, DANIELA; FERRARI, BARBARA RIBEIRO; BASSAN, JULIANA CRISTINA; MUSSAGY, CASSAMO USSEMANE; SANTOS-EBINUMA, VALERIA DE CARVALHO; DE PAULA, ARIELA VELOSO. Utilization of Clay Materials as Support for Aspergillus japonicus Lipase: An Eco-Friendly Approach. CATALYSTS, v. 11, n. 10, . (19/15493-9, 18/06908-8, 20/09592-1, 17/11482-7)

MARIA CANAAN, JOSIANE MARCIA; PEGORIN BRASIL, GIOVANA SANT'ANA; DE BARROS, NATAN ROBERTO; MUSSAGY, CASSAMO USSEMANE; GUERRA, NAYRIM BRIZUELA; HERCULANO, RONDINELLI DONIZETTI. Soybean processing wastes and their potential in the generation of high value added products. Food Chemistry, v. 373, n. B, . (17/19603-8, 14/17526-8, 20/08655-0)

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