graduation at Agronomia from Universidade do Estado de Santa Catarina (2012) and master's at Agronomy from Universidade do Estado de Santa Catarina (2015). Has experience in Agronomy, focusing on Phytothecnics (Source: Lattes Curriculum)
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The years 2021 and 2022 were characterized by several climatic problems that drastically reduced Brazilian agricultural production, mainly harming millions of Brazilian small and medium-sized producers. The occurrence of droughts and frosts reduced the value of production by billions of reais, with only orange recording a loss of approximately R$1 billion in the 2021/2022 harvest, while i…
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CV Lattes
ORCID