| 1 / 1 | Ongoing grants |
| 6 / 3 | Completed research grants |
| 2 / 2 | Ongoing scholarships in Brazil |
| 18 / 8 | Completed scholarships in Brazil |
| 27 / 14 | All research grants and scholarships |
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Betzabeth Slater Villar
CV Lattes
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Universidade de São Paulo (USP). Faculdade de Saúde Pública (FSP) (Institutional affiliation from the last research proposal) Birthplace: Peru
bachelor's at Nutrição from Universidade Nacional Mayor de San Marcos (1986), master's at Nutrition from Universidade de São Paulo (1996) and doctorate at Collective Health from Universidade de São Paulo (2001). Has experience in Nutrition, acting on the following subjects: adolescentes, consumo alimentar, questionários de freqüência alimentar-qfa, avaliação and consumo. (Source: Lattes Curriculum)
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Research grants
- From guidance to action: an instrument for measuring the domestic culinary skills of nutritionists and primary health care users, AP.R
- The link between the Brazilian School Feeding Program (PNAE) and the family agriculture: evaluation of the implementation process and of the possible efects of the local procurement, according to the Law 11.947/2009, AP.R
- Development and evaluation of the usability of a computerized tool for evaluation and monitoring of health and nutritional status of students, AP.R
Scholarships in Brazil
- Domestic Culinary Skills in the context of the Program National School Feeding - PNAE of the city of São Paulo: Assessment of the level of knowledge and preparation of instructional material for the School Feeding Team, BP.TT
- Domestic Culinary Skills in the context of the Program National School Feeding - PNAE of the city of São Paulo: Assessment of the level of knowledge and preparation of instructional material for the School Feeding Team, BP.TT
- Domestic Culinary Skills in the context of the Program National School Feeding - PNAE of the city of São Paulo: Assessment of the level of knowledge and preparation of instructional material for the School Feeding Team, BP.TT
- Domestic Culinary Skills in the context of the Program National School Feeding - PNAE of the city of São Paulo: Assessment of the level of knowledge and preparation of instructional material for the School Feeding Team, BP.TT
- From guidance to action: an instrument for measuring the domestic culinary skills of nutritionists and primary health care users, BP.TT
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