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Roselaine Facanali

CV Lattes


Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto Agronômico (IAC)  (Institutional affiliation for the last research proposal)
Birthplace: Brazil

graduate at Ciências Biologicas from Pontifícia Universidade Católica de Campinas (1999), master's at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (2004) and ph.d. at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (2008). Has experience in Chemistry, focusing on Chemistry of the Natural Products, acting on the following subjects: composição química, óleos essenciais, ocimum selloi benth, cg-ms and óleo essencial. (Source: Lattes Curriculum)

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FAPESP support in numbers * Updated November 27, 2021
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2 / 1   Completed scholarships in Brazil

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Scientific publications resulting from Research Grants and Scholarships under the grantee's responsibility (2)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

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Data from Web of Science

FACANALI, ROSELAINE; COLOMBO, CARLOS A.; TEIXEIRA, JOAO P. F.; MING, LIN C.; ZUCCHI, MARIA I.; MARQUES, MARCIA O. M.. Genetic and chemical diversity of native populations of Ocimum selloi Benth. INDUSTRIAL CROPS AND PRODUCTS, v. 76, p. 249-257, . Web of Science Citations: 3.

LILIA A.S. MORAES; ROSELAINE FACANALI; MARCIA ORTIZ M. MARQUES; CHAU MING LIN; M. ANGELA A. MEIRELES. Phytochemical characterization of essential oil from Ocimum selloi. Anais da Academia Brasileira de Ciências, v. 74, n. 1, p. -, . (99/01962-1)

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