CV Lattes
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Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas de Ribeirão Preto (FCFRP) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Agronomia from Universidade Federal de Lavras (2005), master's at Agronomy from Universidade Estadual Paulista Júlio de Mesquita Filho (2008) and doctorate at Agronomy from Universidade de São Paulo (2011). , acting on the following subjects: armazenamento, refrigeração, manga, 1-mcp and averrhoa carambola. (Source: Lattes Curriculum)
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The near infrared spectroscopy (NIRS) jointly with chemometrics can be employed among other techniques to improve the processes of sorting, classification of acai and juçara fruits and, consequently, the quality of the end produce (pulp and/or beverage) of the industries which exploit these fruits. Among the various advantages of the NIRS technique stands out its rapidity, the non-destruc…
The near infrared spectroscopy (NIR) jointly with chemometrics can be employed among other techniques to improve the processes of sorting and classification of açaí and juçara fruits, consequently the quality of the end produce (pulp and/or beverage) of the industries which exploit these fruits. Among the various advantages of the spectroscopy NIR technique stands out its rapidity, the no…
| 2 / 2 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 3 / 3 | All Scholarships |
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