graduate at Zoothecny from Universidade Estadual de Maringá (1988), master's at Zoothecny from Universidade Federal de Lavras (1993) and ph.d. at Zoothecny from Universidade Federal de Lavras (2000). Has experience in Zoothecny, focusing on Animal Nutrition and Feeding, acting on the following subjects: desempenho, frangos de corte, biodisponibilidade, fase inicial and codornas. (Source: Lattes Curriculum)
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it was aimed through the present work to evaluate the welfare, production and economic performance and quality of eggs of layers of white and brown commercial lines housed at different densities in conventional cages. In the experiment will be utilized 900 white commercial layers of different lines at early laying phase, distributed into completely randomized design (DIC) in factorial sch…
The experiment will have duration of 112 days and it will be accomplished with the objective of evaluating the effect of the levels of calcium and its granulimetric composition sources on the development and eggs quality of 576 semi heavy layers hens in the second cicle of egg production. A randomized blocks design will be used with 12 treatments in a factorial arrangement 3x4, with three…
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