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Giuliana Aparecida Santini Pigatto

CV Lattes ORCID


Universidade Estadual Paulista (UNESP). Campus de Tupã. Faculdade de Ciências e Engenharia  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Associate Professor in Innovation and Social Networks in Agrifood Systems (2020); Post doctorate at the University of Pisa/ Italy (2019). Doctorate in Production Engineering from the Federal University of São Carlos (2006). Master's Degree in Production Engineering from the Federal University of São Carlos (2002) . Undergraduation in Economic Sciences from Universidade Estadual Paulista Júlio de Mesquita Filho (1999). Professor in Full Dedication to Teaching and Research (RDIDP) at the Faculty of Science and Engineering (FCE/UNESP), Campus de Tupã; Permanent Professor of the Postgraduate Program in Agribusiness and Development at UNESP de Tupã (Capes Interdisciplinary area); Researcher at Cepearo and All 4 Food: Innovation and Sustainability in Agrifood Systems. Experiences in the field of Economics, with an emphasis on Agrifood Systems, working in the research lines of: Innovation (technological, social and environmental) and sustainability; Social networks; New Institutional Economy - Transaction Cost Economy; and International Trade. (Source: Lattes Curriculum)

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