CV Lattes
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Universidade Estadual Paulista (UNESP). Campus de Botucatu. Faculdade de Ciências Agronômicas (FCA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Degree in Agronomy by the Federal University of Lavras (UFLA). Master's degree and Ph.D. in Agronomy (Agriculture) by the Faculty of Agricultural Sciences - FCA / UNESP. Currently a postdoctoral fellow at the Seed Lab Group / Plant Physiology, University of Wageningen (WUR), The Netherlands. Works in Seed Physiology, Production and Technology. Has also experience in molecular techniques applied to seeds and analysis of transcriptomes (basic bioinformatics). (Source: Lattes Curriculum)
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The retention of chlorophyll has affected the production of soy beans in Brazil, mainly in the cerrado biome. As a result, there has been a reduction in the quality of the lots, evidenced by a decline in germination and vigor, with losses in the establishment of appropriate plant population at planting time. Besides affecting the physiological quality of seeds, the presence of chlorophyll…
The chlorophyll retention has affected the production of soybean seeds in Brazil, mainly in the cerrado biome. As a result, has reduced the quality of lots, evidenced by decrease in germination and vigor, with losses in the establishment of appropriate population of plants at planting. Besides affecting the physiological quality of seeds, the presence of chlorophyll also exerts a negativ…
| 1 / 1 | Completed scholarships in Brazil |
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