graduation at Licenciatura em Ciências - Habilitação em Biologia from Universidade Metodista de Piracicaba (2005), master's at Genética e Melhoramento de Plantas from Escola Superior de Agricultura Luiz de Queiróz (2009) and doctorate at Genética e Melhoramento de Plantas from Escola Superior de Agricultura Luiz de Queiróz (2013). Has experience in Genetics, focusing on Molecular Genetics and of Microorganisms, acting on the following subjects: xanthomonas, marcadores moleculares, diversidade genética, passion fruit and differential expression. (Source: Lattes Curriculum)
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Fruturos is a start-up preinstalled at ESALQTec (Technology Business Base of "Luiz de Queiroz" School of Agriculture of the University of São Paulo). At present, the Brazilian cocoa production does not meet its internal market for this reason Brazil has become importer of cocoa. Thus, there is a good opportunity to develop competitive and alternatives products to cocoa substitutes. The se…
The yellow passion fruit (Passiflora edulis f. flavicarpa) is of considerable economic importance to Brazil. It is used to produce juice concentrate and also marketed for consumption as a fresh fruit. In the pharmaceutical industry, it is used to produce passiflora extract. Our research group has been working to generate a body of theoretical knowledge about the commercial species of Pass…
The family Passifloraceae consists of about 700 species of herbaceous or woody vines, shrubs and trees, classified in around 16 genera, with almost all of its members belonging to the genus Passiflora, popularly known as passion fruits. In Brazil, the yellow passion fruit (Passilfora edulis) is a crop of considerable economic importance for both juice production and consumption as fresh f…
| 1 / 1 | Completed research grants |
| 5 / 3 | Completed scholarships in Brazil |
| 1 / 1 | Completed scholarships abroad |
| 7 / 5 | All research grants and scholarships |
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