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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Representations of Syrian food by Syrian refugees in the city of Sao Paulo, Brazil: An ethnographic study

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Author(s):
Scagliusi, Fernanda Baeza [1] ; Porreca, Fernanda Imamura [1] ; Ulian, Mariana Dimitrov [1] ; Sato, Priscila de Morais [1] ; Unsain, Ramiro Fernandez [2]
Total Authors: 5
Affiliation:
[1] Univ Sao Paulo, Sch Publ Hlth, Dept Nutr, Ave Dr Arnaldo 715, BR-01246904 Sao Paulo, SP - Brazil
[2] Univ Fed Sao Paulo, Inst Hlth & Soc, Rua Silva Jardim 136, BR-11015020 Santos, SP - Brazil
Total Affiliations: 2
Document type: Journal article
Source: APPETITE; v. 129, p. 236-244, OCT 1 2018.
Web of Science Citations: 1
Abstract

The civil war in Syria began in 2011 and there is currently no prospect of resolution. This has led to an intensive forced migration. Due to the agile Brazilian policy of issuing visas, the Syrians became the largest group of refugees living in Brazil. Although migration might have a significant effect on eating practices, there are no studies analyzing eating practices, including the sociocultural representations of these practices to Syrian refugees. Thus, we aimed to analyze the representations of what is Syrian food for Syrian refugees who have Syrian food-based enterprises in the city of Sao Paulo. We conducted a qualitative study, with ethnographic design, using semi-structured interviews and participant and non-participant observation. The ten participants were of Syrian nationality; have taken refuge in Brazil since 2011 and had some type of enterprise with Syrian food in the city of Sao Paulo. We obtained seven themes that encompassed the native and meaningful category of Syrian food: 1) variety; 2) the hand that makes the food had to be Syrian; 3) ingredients; 4) the food presentation; 5) social preference for omnivorism; 6) labor and; 7) connection with the nuclear and extended family. In Brazil, as refugees, the Syrian food made them `feel at home' and seemed to become a point of reference and a bridge, allowing them to continue perceiving and recognizing themselves as Syrians. (AU)

FAPESP's process: 15/12235-8 - The erotic belly: intersections between health, genders, feedings and sexualities in the homosexual bear community in the City of São Paulo, Brazil
Grantee:Ramiro Andres Fernandez Unsain
Support Opportunities: Scholarships in Brazil - Doctorate
FAPESP's process: 17/17424-9 - Health and Well-Being in Obesity: evaluation of an interdisciplinary intervention based on the "Health at every size" approach for obese women.
Grantee:Fernanda Baeza Scagliusi
Support Opportunities: Scholarships abroad - Research
FAPESP's process: 16/24847-0 - Processes of acculturation in Syrian refugees' eating practices in São Paulo
Grantee:Fernanda Imamura Porreca
Support Opportunities: Scholarships in Brazil - Scientific Initiation
FAPESP's process: 17/05651-0 - Ultra processed food consumption and feeding practices of mothers in Cruzeiro do Sul, Acre: a mixed-methods approach
Grantee:Priscila de Morais Sato
Support Opportunities: Scholarships in Brazil - Post-Doctoral