CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Araraquara. Instituto de Química (IQ) (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Ciências Biológicas from Universidade de São Paulo (1982), master's at Genética from Universidade de São Paulo (1986) and doctorate at Genética from Universidade de São Paulo (1991). Has experience in Biochemistry, focusing on Biochemetry of the Microorganisms, acting on the following subjects: aspergillus nidulans, fungo, melanina, pigmento and nitrogênio. (Source: Lattes Curriculum)
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Background: Ethanol production from sugarcane bagasse requires a pretreatment step to disrupt the cellulose-hemicellulose-lignin complex and to increase biomass digestibility, thus allowing the obtaining of high yields of fermentable sugars for the subsequent fermentation. Hydrothermal and lime pretreatments have emerged as effective methods in preparing the lignocellulosic biomass for bi…
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