Advanced search
Start date
Betweenand

DISPOSITIVO PRESSURIZADO AQUECIDO E SEU USO COMO REÔMETRO CAPILAR E REATOR CONTÍNUO

Document type:Patente
Inventor(s): Flávio Luis Schmidt; Valquiria Ros Polski; Alfredo De Almeida Vitali; Antonio Marsaioli Júnior; Vijaya Grama Seetharsamiengar
Applicant: Universidade Estadual de Campinas (UNICAMP)
Deposit date: May 2012, 04
INPI register:
BR1020120107090 - INPI Search
IPC: G01N 33/02 G01N 11/02 H05B 6/02 B01J 19/08

FAPESP's process: 07/00193-2 - Rheological measures and quality changes of products treated at high temperatures for microbiological safety and process optimization
Grantee:Valquíria Ros Polski
Principal Investigator:Flávio Luís Schmidt
Institution: Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA)
Support type: Scholarships in Brazil - Doctorate (Direct)

FAPESP's process: 07/04137-0 - Optimization of liquid food continuous heat treatment: approach of microbiological safety and quality by rheological and kinetics of change at high temperature
Grantee:Alfredo de Almeida Vitali
Principal Investigator:Alfredo de Almeida Vitali
Institution: Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Agência Paulista de Tecnologia dos Agronegócios (APTA). Instituto de Tecnologia de Alimentos (ITAL)
Support type: Regular Research Grants