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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

A diagnosis of the microbiological quality of dehydrated bee-pollen produced in Brazil

Texto completo
Autor(es):
De-Melo, A. A. M. [1] ; Estevinho, M. L. M. F. [2] ; Almeida-Muradian, L. B. [1]
Número total de Autores: 3
Afiliação do(s) autor(es):
[1] Univ Sao Paulo, Fac Ciencias Farmaceut, Dept Alimentos & Nutr Expt, Lab Anal Alimentos, BR-05508000 Sao Paulo, SP - Brazil
[2] Polytech Inst Braganca, Dept Biol & Biotechnol, CIMO Mt Res Ctr, Braganca - Portugal
Número total de Afiliações: 2
Tipo de documento: Artigo Científico
Fonte: Letters in Applied Microbiology; v. 61, n. 5, p. 477-483, NOV 2015.
Citações Web of Science: 10
Resumo

Bee-pollen is an apicultural product with potential for medical and nutritional applications; therefore, its microbiology quality should be monitored. In this context, the objective of this study was to diagnose the microbiological quality of 45 dehydrated bee-pollen samples collected from November 2011 to December 2013 in nine Brazilian States. All the samples were negative for sulphite-reducing Clostridium spores, Salmonella, coagulase-positive Staphylococcus and Escherichia coli, which are micro-organisms of public health concern. Total aerobic mesophilic micro-organism counts ranged from <10 to 1.10 x 10(4) CFU g(-1), with psychrotroph counts ranging from <10 to 1.12 x 10(3) CFU g(-1) and total coliforms from <10 to 2.80 x 10(3) CFU g(-1), while the values for yeasts and moulds were between <10 to 7.67 x 10(3) CFU g(-1). According to the literature, the microbiota observed in this study were typical; however, it is important to consider that these microorganisms may cause spoilage and diminish shelf life, reason by which quality control programs should be implemented. (AU)

Processo FAPESP: 11/51741-5 - Caracterizacao fisico-quimica,qualidade microbiologica,propriedades biologicas e origem botanica do polen apicola desidratado.
Beneficiário:Ligia Bicudo de Almeida Muradian
Modalidade de apoio: Auxílio à Pesquisa - Regular
Processo FAPESP: 13/23179-6 - Compostos fenólicos, qualidade microbiológica e capacidade antimicrobiana do pólen apícola desidratado
Beneficiário:Adriane Alexandre Machado de Melo
Modalidade de apoio: Bolsas no Exterior - Estágio de Pesquisa - Doutorado