| Texto completo | |
| Autor(es): |
Reis, M. P.
;
Ferreira, N. T.
;
Gous, R. M.
;
Sakomura, N. K.
Número total de Autores: 4
|
| Tipo de documento: | Artigo Científico |
| Fonte: | ANIMAL; v. 17, p. 9-pg., 2024-01-27. |
| Resumo | |
The egg production model (EPM) described here is a mechanistic and stochastic model that simulates the amino acid and energy requirements of laying hens. It takes into account their potential rate of laying, and egg weight over time, and the composition of the feed provided. The model predicts feed intake based on the assumption that hens will consume enough feed to reach their genetic potential. The environment is assumed to be non-limiting, although feed intake may be constrained by bulk capacity when bulky feeds are offered. The simulation model integrates a least-cost feed formulator, which enables the prediction of a feeding program that maximizes economic returns. A series of simulations were conducted to demonstrate the model behavior, external evaluation, and the economic optimization routine. The model behavior showed that as the energy content in the feed decreased, the simulated feed intake increased to compensate. Consequently, feeds with lower energy concentrations led to an overconsumption of nutrients, resulting in increased egg component weights (yolk and albumen). However, when the balanced protein was reduced while maintaining a constant energy-to-protein ratio, there was no change in egg components, consistent with published literature. The external evaluation indicated that feed intake, egg production, and egg weight were estimated with low error, and there was a similar trend observed between the estimated and observed data. This demonstrates the reliability of the model. Additionally, the paper provides a demonstration of how to use and interpret the results from the egg production model, including the economic optimization routine. The study found that a feed containing 7.8 g/kg of digestible lysine maximized economic returns. This optimization tool can be valuable in making nutritional decisions to optimize economic returns in an egg production system. (c) 2023 The Authors. Published by Elsevier B.V. on behalf of The Animal Consortium. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). (AU) | |
| Processo FAPESP: | 16/11172-5 - Modelo computacional para simulação do crescimento e otimização dos níveis nutricionais para frangos de corte |
| Beneficiário: | Matheus de Paula Reis |
| Modalidade de apoio: | Bolsas no Brasil - Pós-Doutorado |
| Processo FAPESP: | 15/06001-4 - Modelos para simulação da produção de ovos e predição das exigências nutricionais de aves de postura |
| Beneficiário: | Nayara Tavares Ferreira |
| Modalidade de apoio: | Bolsas no Brasil - Pós-Doutorado |
| Processo FAPESP: | 13/25761-4 - Modelagem da produção e das exigências nutricionais de aves e peixes |
| Beneficiário: | Nilva Kazue Sakomura |
| Modalidade de apoio: | Auxílio à Pesquisa - Temático |