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(Referência obtida automaticamente do Web of Science, por meio da informação sobre o financiamento pela FAPESP e o número do processo correspondente, incluída na publicação pelos autores.)

Maintenance of Manioc Diversity by Traditional Farmers in the State of Mato Grosso, Brazil: A 20-Year Comparison

Texto completo
Autor(es):
Marchetti, Fabio Frattini [1] ; Massaro Junior, Luiz Roberto [1] ; de Mello Amorozo, Maria Christina [1] ; Butturi-Gomes, Davi [2]
Número total de Autores: 4
Afiliação do(s) autor(es):
[1] Univ Estadual Paulista, Dept Ecol, Inst Biociencias, Sao Paulo - Brazil
[2] Univ Sao Paulo, Dept Ciencias Exatas, Escola Super Agr Luiz de Queiroz, Sao Paulo - Brazil
Número total de Afiliações: 2
Tipo de documento: Artigo Científico
Fonte: ECONOMIC BOTANY; v. 67, n. 4, p. 313-323, DEC 2013.
Citações Web of Science: 3
Resumo

Maintenance of Manioc Diversity by Traditional Farmers in the State of Mato Grosso, Brazil: A 20-Year Comparison. Few studies discuss agrobiodiversity in the Brazilian savanna, which is believed to be the geographical origin of manioc and is one of its centers of diversity. Using an ethnobotanical approach, we evaluated the varieties of manioc cultivated by traditional farmers in the region, comparing two years: 1992 and 2011. Participant observation and semistructured interviews were conducted in both years in the same communities-27 farms in 1992 and 30 in 2011. Area of cultivated land was measured, all the manioc varieties identified by the farmers were inventoried in the fields, and the crop density was estimated. Diversity was similar for both years (1992: 60 varieties, H' = 1.53; 2011: 54 varieties, H' = 1.52); however, the mean number of varieties per farmer decreased from 9.4 +/- 4.5 to 5.4 +/- 4.4. The frequency and abundance of the varieties also changed. Varieties that were uncommon or nonexistent in 1992 were found to be common and occupying larger crop areas in 2011, and vice versa. Agricultural activity has decreased considerably; the mean size of cultivated areas has been reduced by two-thirds, and the majority of young people are not engaged in agricultural activities at all or only part-time. These findings point to serious threats to local agrobiodiversity and the need to discuss ways to maintain it. (AU)

Processo FAPESP: 10/12181-1 - Agricultura tradicional e a conservação da agrobiodiversidade em um bairro rural do município de Santo Antônio do Leverger - MT
Beneficiário:Fábio Frattini Marchetti
Modalidade de apoio: Bolsas no Brasil - Mestrado
Processo FAPESP: 08/03822-3 - Conservação da agrobiodiversidade e dinâmica sócio-econômica entre pequenos agricultores em comunidades rurais da Baixada Cuiabana em Mato Grosso
Beneficiário:Elizabeth Ann Veasey
Modalidade de apoio: Auxílio à Pesquisa - Regular